Braga & Guimarães Small-Group Tour, Lunch & Tickets Included
Discover Portugal's history on this guided tour from Porto. Visit the ancient city of Braga and the charming city of Guimarães and visit Braga Cathedral, Guimarães Cas...
What to order at Michizaki
- Must order
- Lunchtime bento box: traditional compartment box assembled fresh by chefs Yamato Michishita and Marcos.
- Signature dishes
- Bento box at lunch, Hiyashi chuka (cold ramen), Takoyaki (grilled octopus dumplings)
- Editor tip
- Sit at the counter rather than a table; the chefs explain each plate and pour newly tested dishes when they trust you to try them.
CuisineJapanese
Price€€
NeighborhoodCentro Historico
HoursTue-Thu 12:00-14:30 and 19:00-22:00, Fri-Sat 12:00-14:30 and 19:00-22:30, Sun-Mon closed
Phone253086587
Last verified
Signature dishes: Bento box at lunch, Hiyashi chuka (cold ramen), Takoyaki (grilled octopus dumplings)
Must order: Lunchtime bento box: traditional compartment box assembled fresh by chefs Yamato Michishita and Marcos.
Tip: Sit at the counter rather than a table; the chefs explain each plate and pour newly tested dishes when they trust you to try them.
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Location
Address: Rua Dom Frei Caetano Brandão 169, 4700-031 Braga
Also in Centro Historico
Casa de Pasto das Carvalheiras ★ 4.2
A sharing-table restaurant with azulejo floors and orange walls in the historic quarter, serving duck rice, cod and roast kid. Every Wednesday brings Pasto.
Signature: Arroz de pato, Bacalhau à Narcisa, Cabrito assado
Order: Arroz de pato: duck and chorizo rice baked until the top layer caramelises dark and crisp.
O Filho da Mãe ★ 4.1
A small, warm room in Braga's historic quarter with a seasonal menu from chef Whesley Amorim. Portuguese technique meets Latin American flavours.
Signature: Peixinhos da horta, Seasonal fish plates, Latin-inflected starters
Order: Peixinhos da horta: the classic battered green beans done with the chef's Latin inflection.
Félix Taberna ★ 3.8
A dependable tavern in the historic centre with rustic atmosphere and daily specials strong on Minho standards. Generous portions at honest prices.
Signature: Bacalhau à Braga, Arroz de pato, Rojões
Order: Bacalhau à Braga: fried cod with caramelised onions.
More restaurants in Braga
Restaurante Tia Isabel ★ 4.4
Tia Isabel is the restaurant Braga residents send family to on Sundays. Papas de sarrabulho, stuffed bacalhau and roast kid are kitchen staples.
Signature: Bacalhau recheado à moda de Braga, Papas de sarrabulho, Cabrito assado
Order: Bacalhau recheado: stuffed cod with herbs baked the Braga way, served with white rice.
Casa de Pasto das Carvalheiras ★ 4.2
A sharing-table restaurant with azulejo floors and orange walls in the historic quarter, serving duck rice, cod and roast kid. Every Wednesday brings Pasto.
Signature: Arroz de pato, Bacalhau à Narcisa, Cabrito assado
Order: Arroz de pato: duck and chorizo rice baked until the top layer caramelises dark and crisp.
Arcoense ★ 4.3
Founded in the 1970s on the outskirts of Braga, Arcoense built its reputation on certified Bisaro pork, Minho-style cod and padeiro-style roast.
Signature: Bacalhau à Braga, Rojões à minhota, Cabrito à padeiro
Order: Rojões: braised Bisaro pork cubes with lard-fried potatoes.
Tip: Located six kilometres from the centre. Reservations almost essential at weekends.
O Filho da Mãe ★ 4.1
A small, warm room in Braga's historic quarter with a seasonal menu from chef Whesley Amorim. Portuguese technique meets Latin American flavours.
Signature: Peixinhos da horta, Seasonal fish plates, Latin-inflected starters
Order: Peixinhos da horta: the classic battered green beans done with the chef's Latin inflection.
Retrokitchen ★ 3.9
Tânia and Rui filled a Cividade street-level space with vintage crockery and family recipes. The homemade soups are a reason to visit at lunch;
Signature: Daily specials board, Homemade soups, Minho meat mains
Order: The dish of the day: changes daily, always Portuguese and priced for the neighbourhood.
Félix Taberna ★ 3.8
A dependable tavern in the historic centre with rustic atmosphere and daily specials strong on Minho standards. Generous portions at honest prices.
Signature: Bacalhau à Braga, Arroz de pato, Rojões
Order: Bacalhau à Braga: fried cod with caramelised onions.