Trzy Rybki is a modern polish fine-dining restaurant in Kraków.
Editorially verified May 19, 2026 by Elliot Marsh, TableJourney editor. Source.
Guided tour · 4 hours
Savor the flavors of Poland on a 4-hour food tasting tour of Krakow. Learn about the local food culture, and hear fascinating stories about the Polish relationship to ...
Guided tour · 4 hours
Go on a journey through the vodka culture of Poland on a 3.5-hour tasting tour in Krakow, and visit 3-4 different shot bars to taste 6-7 different types of vodka. Hear...
Guided tour · 3 hours
Eat your way through the historic Kazimierz district of Krakow on a 3-hour food tasting tour. Visit at least 4 local restaurants to try 11-13 different dishes and 2 vo...
Address: ul. Szczepańska 5, 31-011 Kraków
Szara Gęś on Kraków's Rynek Główny runs a Polish carte in the Cloth Hall-facing dining room. The kitchen leans on Polish poultry and game; seasonal goose.
Book1 week ahead
Filipa 18 in Kraków's Kleparz district is the neo-Polish room inside Hotel Indigo with chef Marcin Sołtys. Tasting menu changes every two weeks.
Book2 weeks ahead
TipTasting menu Tuesday to Saturday 17:00-22:00; the lunch sitting is the easier table. Book ahead for Friday and Saturday.
Bottiglieria 1881 in Kraków is Poland's first two-Michelin-star kitchen, Przemysław Klima's neo-Polish tasting room in a Kazimierz townhouse with a deep wine.
Book3 weeks ahead
Copernicus inside Hotel Copernicus on Kraków's Kanonicza is the most decorous fine-dining room in the Old Town: gothic vaulted ceiling, Polish-French tasting.
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Wierzynek on Kraków's Rynek Główny dates to 1364, when the namesake councilman hosted a coronation feast. Tasting menu 320 zl. Book 2 weeks ahead.
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Pod Różą inside Kraków's namesake hotel on Floriańska runs a Polish-French carte under a glass-roof courtyard. Tasting menu 295 zl. Book 1 week ahead.
Book1 week ahead
