6 editor picks in Lima.
6 bakeries in Lima, editor-picked for bakeries open sunday. Bakeries baking on sundays. All bakeries in Lima.
El Pan de la Chola at Av Mariscal La Mar 918 in Miraflores is Lima's pioneer artisan bakery, baker Jonathan Day's natural-fermentation sourdough since 2010.
TipMultiple Lima branches across Miraflores, San Isidro, La Molina and Surco; the La Mar mother shop is closed Mondays.
Pasteleria San Antonio at Av Roca y Bolona 298 in Miraflores is a Lima patisserie institution since 1959, the pionono limeno and butifarra cafe-bakery.
TipFive Lima branches; the Miraflores Roca y Bolona flagship has the largest pastry case and dine-in cafe service.
Manolo at Av Jose Larco 608 in Miraflores has fried churros and Spanish-style hot chocolate since Juan Ruiz opened in 1968, the Larco churreria of Lima.
TipOpen till midnight; the take-away counter handles dessert pickup, sit-down cafe upstairs serves the chocolate cup.
Sienna Bakery at Calle Los Laureles 515 in San Isidro Lima is a French-Peruvian patisserie cafe with butter croissants, bombas and viennoiserie all day.
TipSit-down cafe seating; arrive before 09:30 weekends for the bomba batch fresh from the oven.
Cafe Bisetti at Av Pedro de Osma 116 in Barranco runs a Lima morning bakery alongside the 1958 Italian-Peruvian roastery, biscotti and pastries to coffee.
TipThe Bisetti pastry case is the breakfast morning order; cupping room runs Saturdays for the coffee program.
La Baguette at Av Armendariz 183 in Miraflores is a French-Peruvian bakery-cafe chain since 1975, baguettes, pain au chocolat and Peruvian sandwich service.
TipEleven Lima branches; the Armendariz Miraflores location has the largest pastry case and sit-down cafe service.
