De Bakkerswinkel is a brunch spot in Centrum, Utrecht.
Bakery brunch from the Dutch artisan bakery on the Wittevrouwenstraat. Homemade pastries, Dutch-style pancakes, sourdough toast and eggs on fresh-baked bread.
Must order: Dutch pancake with apple and cinnamon, and the house croissant
Address: Wittevrouwenstraat 2, 3512 CT Utrecht
On-site roastery brunch on the Voorstraat. Direct-trade filter from Ethiopia and Peru on Chemex or V60, with seasonal toast and freshly baked cake slices.
Order: Chemex pour-over with banana bread or avocado toast on Village sourdough
Amsterdam deli chain outpost on the Oudegracht. Generous open sandwiches, Dutch and international salads and fresh juices for a quick canal-side brunch.
Order: Smoked salmon open sandwich with capers and cream cheese on rye
Organic vegetarian and vegan brunch on the Voorstraat. Daily seasonal grain bowls, soups and plant-based plates from certified Dutch organic farms.
Order: Seasonal grain bowl with roasted Dutch vegetables and tahini dressing
On-site roastery brunch on the Voorstraat. Direct-trade filter from Ethiopia and Peru on Chemex or V60, with seasonal toast and freshly baked cake slices.
Order: Chemex pour-over with banana bread or avocado toast on Village sourdough
Amsterdam deli chain outpost on the Oudegracht. Generous open sandwiches, Dutch and international salads and fresh juices for a quick canal-side brunch.
Order: Smoked salmon open sandwich with capers and cream cheese on rye
Organic vegetarian and vegan brunch on the Voorstraat. Daily seasonal grain bowls, soups and plant-based plates from certified Dutch organic farms.
Order: Seasonal grain bowl with roasted Dutch vegetables and tahini dressing
Top-floor eetbar in the restored 1920s post office on the Neude. Breakfast, brunch and lunch from a globe-spanning deli menu under tall arched windows overlooking the Oudegracht.
Order: World-deli breakfast plate with a flat white and a view over the Oudegracht
Utrecht's most popular weekend brunch near the city centre. Expansive Dutch and European spread: smoked salmon, Dutch cheeses, eggs and freshly baked bread.
Order: Dutch cheese board with sourdough, smoked salmon and scrambled eggs
KEEK bakery brunch in the canal district. Sourdough, spelt loaves and croissants with specialty coffee from the house roaster; arrive early for pastries.
Order: Sourdough with Dutch butter and seasonal jam, avocado toast on spelt
