Wolly aan de Waterkant is a harbour-side brunch brunch spot in Lloydkwartier, Rotterdam.
A weekend brunch spot on the Lloydkwartier waterfront serving Dutch pannekoeken and international brunch dishes on a seasonal covered terrace beside the river Maas.
Must order: The Dutch pancake with brie, apple, and bacon -- the Lloydkwartier take on a Dutch classic.
Address: Lloydkade 777, 3024 EA Rotterdam
A Middle Eastern brunch cafe on Witte de Withstraat with an Israeli-influenced menu: shakshuka, sabich, labneh, and fresh-baked pita alongside specialty espresso seven days a week.
Order: The sabich plate: fried aubergine, hard-boiled egg, tahini, and amba pickle on fresh pita.
A Wilhelminapier grand cafe with one of the best weekend brunch terraces in Rotterdam, serving a Dutch-international menu with Maas harbour views from Kop van Zuid.
Order: The brunch board for two: Dutch cheeses, smoked salmon, soft-boiled eggs, and a fresh pastry selection.
A contemporary cafe on Witte de With with a playful brunch menu reimagining Dutch staples: hagelslag French toast, uitsmijter variations, and warm stroopwafels with butter.
Order: The hagelslag French toast with caramelised banana -- a Dutch-Belgian fusion that works beautifully.
A Pannekoekstraat roastery cafe where house-roasted espresso and filter anchor a brunch menu of grain bowls, tartines, and seasonal egg dishes cooked at an open counter.
Order: The rotating single-origin filter with the seasonal grain bowl -- the best breakfast pairing on Pannekoekstraat.
A hip industrial breakfast and lunch bar near Cool serving organic, gluten-free and vegan dishes from pure seasonal ingredients, with smoothie bowls, overnight oats and avocado toast.
Order: The smoothie bowl with house granola and seasonal fruit, or the avocado toast with poached egg.
A Dutch artisan bakery cafe with genuine long-fermented bread, served as a lunchroom breakfast with local cheese, house-made spreads, and filter coffee in a relaxed.
Order: The lunchroom mixed plate of house-baked rye, Gouda, jam, and a warm boiled egg.
