Fine Dining in double-bay

Margaret ★ 4.7

Modern AustralianChef Neil Perry$$$$Mains A$48-A$95double-bayTue-Sat 12pm-lateBook 3 to 6 weeks ahead

Neil Perry's two-hat Margaret in Double Bay, Sydney. The veteran chef's post-Rockpool flagship runs wood-fired produce and dry-aged steaks daily.

Bakeries in double-bay

Baker Bleu ★ 4.6

double-bayTue-Sun 7:30am-3pmWalk-in onlySourdough and challah

Melbourne import Baker Bleu on Bay Street, Double Bay, Sydney. The Friday challah braid is the standout; pretzel buns and pain de mie round out the rest.

Worth the queue: Friday challah

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