6 editor picks in Pinheiros, São Paulo.
6 brazilian spots in Pinheiros, editor-picked by TableJourney. All of Pinheiros's food · All brazilian in São Paulo.
Evvai in Pinheiros serves a single tasting menu, Oriundi, fusing Brazilian and Italian technique under chef Luiz Filipe Souza in Sao Paulo, Brazil.
OrderMoqueca branca with squid and pupunha palm heart
TipThe tasting menu changes with every edition but the scallop course, Bomba de vieira, is a permanent fixture on the menu.
Tuju occupies a three-storey Pinheiros townhouse near the Museu da Casa Brasileira, where chef Ivan Ralston builds a seasonal menu from Sao Paulo produce.
OrderSeasonal tasting menu built around the current climate cycle
TipThe three floors separate functions: canapes and cellar on the ground floor, the open-kitchen dining room above, and a panoramic bar on top.
Maní has served organic, contemporary Brazilian food from chefs Helena Rizzo and Willem Vandeven since 2006 in a white house in Pinheiros, Sao Paulo.
OrderMoqueca de pescado with rice terrine, pirao and farofa, or the tasting menu by Rizzo and Vandeven
TipTasting menus, a three-course option, the chefs' menu and a dessert menu, are served to the whole table and taken until an hour before closing.
Capim Santo, chef Morena Leite's Brazilian kitchen on Faria Lima, has a Michelin Bib Gourmand seal for its all-day menu in Sao Paulo, Brazil.
TipLeite also runs the smaller Casa Capim Santo inside the Instituto Tomie Ohtake in Pinheiros for a more casual version of the menu.
Fitó is a whitewashed Pinheiros house in Sao Paulo where chef Cafira Foz's all-female kitchen cooks northeast Brazilian dishes and cocktails.
OrderThe pacoca, shredded sun-dried beef with baiao de dois and plantains, and the pirangi dessert.
TipDecor echoes inland northeastern houses; the bar side runs its own cocktail list under bar manager Renata Adoracion.
Casa Rios is chef Rodrigo Aguiar's ember-and-smoke kitchen inside a plant-covered Pinheiros house in Sao Paulo, west of the city's downtown centre.
OrderThe beans, pork and kale plate, or the fusilli with Berkshire pork cheek shin and Tahiti lime.
TipA set lunch menu runs on Friday afternoons alongside the a la carte; Saturday and Sunday are a la carte from midday.
Guided tour · 2 hours
“Immerse in São Paulo's Art and Cuisine on the 'São Paulo, Pinheiros - Food & Graffiti Tour.' Explore murals, savor local delights. Unforgettable!”
Guided tour · 2 hours
Discover an engaging urban art route with the best murals. Explore historic Pinheiros, and enjoy painting with a local artist!
Day trip · 4 hours
Visit the key gastronomic sites of Sao Paulo. See lively local markets and be immersed in the culture of Brazil through the foods and flavors that make it so unique. H...