2 cantonese rooms in Causeway Bay, editor-picked by TableJourney. All of Causeway Bay's food · All cantonese in Hong Kong.
Forum ★ 4.7
255-257 Gloucester Road, Causeway Bay, Hong Kong
Forum on Gloucester Road in Causeway Bay holds three Michelin stars for the abalone and seafood led Cantonese banqueting served at this Hong Kong dining room since 1977.
Tip: Pre order the abalone when booking; whole dried Yoshihama braise needs days to soften.
Ho Hung Kee ★ 4.4
500 Hennessy Road, Causeway Bay, Hong Kong
Ho Hung Kee in Causeway Bay's Hysan Place is the first wonton noodle shop ever to win a Michelin star, with shrimp wontons and congee from a recipe that traces to a 1946 Hennessy Road stall.
Tip: Order the wontons with thin noodles in soup, the spring noodles dry on the side; that is how locals split a table.