Order The plain kalguksu: anchovy broth and soft noodles with nothing hidden.
Cha Ae Jeon Halmae Kalguksu has served morning kalguksu in Yeonsan-dong, Busan since 1982, a third-generation noodle house now in the Michelin Guide.
3 hours
Discover Korean food and culture by taking part in a Korean cooking class. Taste and learn how to cook traditional Korean dishes together with an experienced chef.
Guided tour · 2.5 hours
Join a guided foodie adventure through Busan’s famous markets. Taste makgeolli, seafood, and street snacks while hearing fascinating local stories that bring the city’...
Guided tour · 3 hours
1. At Busan's biggest seafood market, indulge in a seafood smash and learn about Korea's drinking culture. 2. Discover the must-try street foods at Busan's largest foo...
On this list, shown aboveCha Ae Jeon Halmae Kalguksu
