
Marrakech is friendlier to vegetarians than its grill-heavy reputation suggests, with vegetable tagines, lentils and salads at the core of the home table and a small cluster of dedicated rooms in the medina. Earth Cafe off Riad Zitoun el Kedim was an early plant-based pioneer in the old city, and La Famille on Riad Zitoun Jdid runs a garden courtyard with a changing vegetarian menu.


