Guided tour · 1 hour
From Puebla: Hot Air Balloon with breakfast in Huamantla
Embark on a once-in-a-lifetime experience on your visit to Puebla with a morning hot air balloon ride followed by a wine toast and breakfast.
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What to order at Mi Puebla Antigua Tacos y Cemitas
- Must order
- A cemita, sized small, medium or large from 33 pesos up.
- Editor tip
- Closed Mondays and shut by 18:30, and the Analco location keeps it well outside the Centro tourist run.
CuisineTaqueria
Price$$$$
NeighborhoodAnalco
HoursTue-Sat 11:00-18:30; Sun 11:00-18:00
Last verified
Book food experiences in Puebla
Guided tour · 12 hours
From Puebla, guided tour to La Malinche: mountain hiking, lunch included
High Mountain, hiking through pine and oak forests, connection with Nature
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Guided tour · 10 hours
Puebla: Trekking in the impressive Izta-Popo volcanoes, transportation, and lunch.
Explore the trails that connected the Aztec empire and walk between Iztaccíhuatl and Popocatépetl, feel the power of the earth under your feet, and see an active volcano.
from$135 Check dates
Location
Address: Calle 14 Sur esquina Calle 3 Oriente, Barrio de Analco, 72000 Puebla
More casual dining in Puebla
Comal ★ 4.4
Comal looks straight at Puebla cathedral from 16 de Septiembre, cooking blue-corn chilaquiles, chanclas, pelonas and mole poblano from breakfast to midnight.
OrderEnchiladas de tres moles: pipián verde, pipián rojo and mole poblano.
TipBreakfast starts at eight and the kitchen runs to midnight, which makes Comal the one Centro address that covers both ends of a day.
Antojitos Tomy ★ 4.3
Antojitos Tomy on 5 Poniente is where Puebla eats cemita poblana, chanclas and chalupas at one counter, from nine in the morning until nine at night.
OrderCemita poblana, chanclas and chalupas ordered as one round.
TipThe cemita poblana here is genuinely large, so order one between two before adding the chalupas.
Antojitos Acapulco ★ 4.2
Antojitos Acapulco is a narrow 5 Poniente counter in Puebla frying molotes and pelonas, plus tacos de canasta, from mid-morning until eleven at night.
OrderMolotes filled with tinga, plus a pelona for around 30 pesos.
TipIt is a narrow hole-in-the-wall on 5 Poniente with a handful of stools, so expect to eat standing at busy hours.
Antojitos Mellos ★ 4.2
Antojitos Mellos is the weekend mole and pipian stop in Barrio de los Remedios, Puebla, with pozole and mole de panza on the board the rest of the week.
OrderWeekend mole poblano at 135 pesos, or pipián on the same days.
TipBarrio de los Remedios is a taxi ride from the Zocalo, which is exactly why the queue is local rather than visiting.
Fonda Típica la Poblana ★ 4.0
Fonda Tipica la Poblana cooks mole poblano and chalupas on 8 Norte in Puebla, a plain fonda that opens at half past eight and runs until eight at night.
OrderMole poblano at 150 pesos, with rice and hand-made tortillas.
TipOpen from 08:30 to 20:00 daily, so the mole is freshest between one and four in the afternoon.
La Ververa ★ 3.8
La Ververa cooks chalupas, memelas and mole poblano at neighbourhood prices in Arboledas de Guadalupe, Puebla, on Saturdays and Sundays only.
OrderChalupas at 35 pesos the order, or the mole poblano at 89.
TipOpen Saturday and Sunday only, from nine until six, so this is a weekend lunch rather than a dinner.