Expendio de Maiz ★ 4.6
Expendio de Maiz in Mexico City is the Roma Norte heirloom-corn counter where a single blue-corn tlacoyo runs about 70 pesos, hand-pressed daily on a comal.
Try: Two blue-corn tlacoyos
Tamales Dona Emi in Mexico City is the Roma Norte morning corner cart where a guajolota (tamal in a torta) with atole de fresa runs about 35 pesos before 09:00.
Address: Av. Alvaro Obregon and Calle Cordoba, Roma Norte, Cuauhtemoc, 06700 Ciudad de Mexico, Mexico City
Expendio de Maiz in Mexico City is the Roma Norte heirloom-corn counter where a single blue-corn tlacoyo runs about 70 pesos, hand-pressed daily on a comal.
Try: Two blue-corn tlacoyos
Expendio de Maiz in Mexico City is the Roma Norte heirloom-corn counter where a single blue-corn tlacoyo runs about 70 pesos, hand-pressed daily on a comal.
Try: Two blue-corn tlacoyos
Churreria El Moro in Mexico City is the 1935 24-hour Centro Historico churros counter where four hot churros with chocolate espanol run about 95 pesos, day or night.
Try: Four churros with chocolate
El Huequito in Mexico City is the 1959 Centro Historico al pastor counter on Ayuntamiento, where three tacos with house salsa runs under 100 pesos for the city's defining street food canon.
Try: Three tacos al pastor
Los Cocuyos in Mexico City is the 24-hour Centro taqueria on Bolivar where three tacos de suadero with cilantro and onion run under 80 pesos, served at any hour day or night.
Try: Three suadero tacos
Tortas El Cuadrilatero in Mexico City is the Centro lucha-libre torta counter on Luis Moya, where a regular pierna torta with chipotle and queso Oaxaca runs about 110 pesos, served standing.
Try: Pierna torta with queso Oaxaca
Fonda Margarita in Mexico City is the Del Valle 1948 morning fonda where huevos con chorizo and frijoles puercos with raw-milk crema run about 120 pesos before 11:30.
Try: Huevos con chorizo with beans