La No. 10 in Mexico City is the Juarez cantina on Marsella, a long-running working-class bar with traditional cantina botanas and a long-block lunchtime trade.
Food program: Cantina botanas
Address: Calle Marsella 33, Juarez, Cuauhtemoc, 06600 Ciudad de Mexico, Mexico City
Handshake Speakeasy in Mexico City is the Juarez Amberes Street cocktail temple ranked No. 1 on the World's 50 Best Bars 2024 and No. 2 in 2025, an Art Deco speakeasy with reservation-only entry.
Signature drink: Old Fashioned
Food: Bar snacks
Hanky Panky in Mexico City is the Juarez speakeasy on Turin Street ranked among the World's 50 Best Bars, opened in 2016 by Walter Meyenberg with bartender Gina Barbachano, hidden behind an unassuming fonda door with reservation-only entry.
Signature drink: Classic and original cocktails
Food: Snacks
Licoreria Limantour in Mexico City is the Roma Norte cocktail flagship on Avenida Alvaro Obregon, one of the World's 50 Best Bars regulars since 2014 with the Margarita Al Pastor as its signature.
Signature drink: Margarita Al Pastor
Food: Snacks
Handshake Speakeasy in Mexico City is the Juarez Amberes Street cocktail temple ranked No. 1 on the World's 50 Best Bars 2024 and No. 2 in 2025, an Art Deco speakeasy with reservation-only entry.
Signature drink: Old Fashioned
Food: Bar snacks
Hanky Panky in Mexico City is the Juarez speakeasy on Turin Street ranked among the World's 50 Best Bars, opened in 2016 by Walter Meyenberg with bartender Gina Barbachano, hidden behind an unassuming fonda door with reservation-only entry.
Signature drink: Classic and original cocktails
Food: Snacks
Bosforo in Mexico City is the Centro Historico mezcaleria on Luis Moya, a velvet-curtain candle-lit room with 50-plus Oaxacan artisanal mezcales and the city's most knowledgeable bar staff.
Signature drink: Tobala mezcal flight
Food: Snacks
La Clandestina in Mexico City is the Condesa mezcaleria on Alvaro Obregon, a 15-year-old room with 25 artisanal Oaxacan mezcales arranged like a master-distiller's tasting bar.
Signature drink: Espadin and Tobala flight
Food: Snacks
Salon Tenampa in Mexico City is the 1925 Plaza Garibaldi cantina that gave the plaza its mariachi identity, with three rooms of live music every night and a Jalisco-style antojitos kitchen.
Signature drink: Tequila and pulque
Food: Antojitos and Jalisco dishes
