Mérida: 3-Hour Walking Food Tour
Taste your way through Mérida on a 3-hour food tour. Explore the downtown areas of the city and savor authentic Mexican specialities.
Los Trompos is a mexican restaurant in Norte, Mérida.
Editorially verified June 2, 2026 by Elliot Marsh, TableJourney editor. Source.
Signature dishes: Tacos al pastor, Gringas, Quesadillas, Alambres
Taste your way through Mérida on a 3-hour food tour. Explore the downtown areas of the city and savor authentic Mexican specialities.
Disover Yucatecan culinary secrets. Explore Mérida’s streets through authentic flavors, delight yourself by tasting local dishes at the main market, a seafood spot, a...
Enjoy the park on the Yucatan Riviera with 4 crystal-clear cenotes, a regional all-you-can-eat buffet with more than 15 dishes, a tour of a historic hacienda, a pool, ...
Address: Plaza Las Américas, Calle 21, Altabrisa, 97133 Mérida, Yucatán
Tora at Plaza Jardín in Mérida runs an omakase nigiri counter and a robata grill, one of the city's few serious sushi rooms north of Paseo de Montejo.
Signature: Nigiri omakase, Sashimi, Robata grill, Japanese-Yucatecan fusion
Néctar in Mérida's San Antonio Cucul (Plaza Jardín) is Roberto Solís's original Yucatecan room, Michelin-recommended in the 2026 Mexico guide.
Signature: Black onions, Nueva cocina yucateca tasting, Cebolla negra
Barrio Vivo on Calle 60 Mérida runs a small-plates Mexican kitchen and a mezcal program, with live trova most evenings on its colonnaded terrace.
Signature: Mexican small plates, Tortilla service, Mezcal cocktails
Tora at Plaza Jardín in Mérida runs an omakase nigiri counter and a robata grill, one of the city's few serious sushi rooms north of Paseo de Montejo.
Signature: Nigiri omakase, Sashimi, Robata grill, Japanese-Yucatecan fusion
La Bella Época on the upstairs terrace of Hotel Casa del Balam on Mérida's Calle 60 runs a romantic Yucatecan dinner, with marimba on weekend nights.
Signature: Cochinita pibil, Pavo en relleno negro, Sopa de lima
Roberto Solís's Huniik on Calle 60 facing Parque Santa Ana in Mérida picked up one Michelin star and the 2026 Mexico Guide Service Award in November.
Signature: Roberto Solís tasting menu, Pibinal corn, Recado-driven seafood
Pedro Evia's K'u'uk in Itzimná Mérida runs an 11-course modern Yucatecan tasting menu inside a restored mansion near the Monumento a la Patria.
Signature: Esquite pibinal, Tostada negra blackfish, Cerdo pelón mamey, Ceviche pibinal
Néctar in Mérida's San Antonio Cucul (Plaza Jardín) is Roberto Solís's original Yucatecan room, Michelin-recommended in the 2026 Mexico guide.
Signature: Black onions, Nueva cocina yucateca tasting, Cebolla negra