
Day trip · 8 hours
Kuala Lumpur: Unlimited Durian Farm & Food Experience
Visit a traditional market, heritage sites, and a durian orchard. Learn about Malaysia's King of Fruits and enjoy unlimited durian tasting.
Basic Wine Store is a wine bar in Mont Kiara, Kuala Lumpur.
Editorially verified September 26, 2026 by Elliot Marsh, TableJourney editor. Source.
Food program: European comfort food from the Table & Apron team
Tip: The list is entirely low-intervention wine, so ask staff for a conventional-tasting pick if you are new to natural wine.

Day trip · 8 hours
Visit a traditional market, heritage sites, and a durian orchard. Learn about Malaysia's King of Fruits and enjoy unlimited durian tasting.

Guided tour · 8 hours
Create and take home your own batik tote bag, then explore a local Kuala Lumpur night market with a friendly host and enjoy 5 Malaysian street food tastings. Perfect f...

4 hours
Dive into Kuala Lumpur’s vibrant food scene with a guided tasting adventure featuring 15 authentic local flavors. From savory street dishes to exotic tropical fruits a...
Address: Lot 13A, Ground Floor, Arcoris, Mont Kiara, 50480 Kuala Lumpur
PODO Wine Outlet in Desa Sri Hartamas, Kuala Lumpur, is a wine shop whose Korean founder Soo, a trained sommelier, has tasted each of its 700 or so labels.
PourA bottle picked with founder Soo, who has tasted each of the roughly 700 labels
WineRetail wine shop with a dedicated in-house tasting room
FoodNo kitchen; a retail shop with a side room for wine consultations
TipUse the side room to talk through picks with Soo and her team; bottles start from about RM60.
Gentle Giants, which moved from the Zhongshan Building to Jalan Tun H S Lee in Kuala Lumpur, pours natural and low-intervention wine by candlelight.
PourStaff recommendation from the natural wine list
WineCult and natural wines including Brand Bros, Francois and Lammidia, picked by staff
FoodNo kitchen; guests are free to bring their own food to the tables
TipBring your own food since the bar keeps no kitchen; regulars have carried in dumplings, pizza and nasi goreng.
Astor Bar and Decanter at The St Regis Kuala Lumpur, open since 2016, pours wine, champagne and cocktails among dark wood, velvet sofas and gold accents.
PourThe Rat Pack Rusty Nail, which arrives at the table smoking
WineWine, champagne and cigars in a dark wood and velvet room
FoodBar bites and afternoon whisky pairings
TipOrder the Rat Pack Rusty Nail, a smoking bourbon and Drambuie drink, if you would rather have a cocktail than wine.
Brasa in Plaza Damansara, Kuala Lumpur, runs a charcoal grill and wine bar together, matching its bottle list to whatever protein is over the fire.
PourBottle picked to match the night's grilled protein
WineWine list built to match charcoal-grilled protein
FoodCharcoal grill using local and premium ingredients
TipKitchen last call is 21:45, so arrive by early evening if you want the full charcoal grill menu with your wine.
Unwined KL inside APW Bangsar, Kuala Lumpur, is one of the city's early natural wine shops, a small drinks-only room pouring pet-nats and grower Champagne.
PourRotating grower Champagne and pet-nat by the glass
WineNatural and biodynamic wines by the glass and bottle
FoodDrinks only; bring in food from the other APW eateries
TipExcise duty means bottles run high here, so ask about the by-the-glass list if you only want to taste a few pours.
Corks Out in Taman Tun Dr Ismail, Kuala Lumpur, doubles as a wine shop and a bar, so its 250-plus labels pour at retail price rather than a markup.
PourPick any of the 250-plus retail labels and drink it at the back bar
WineOld and New World boutique labels sold at retail price to drink in
FoodCheese and charcuterie boards
TipPick a bottle straight off the retail shelf and pay shop price to drink it at the back bar, no markup added.