Vieta ★ 4.0
Vieta's daily-changing menu is gluten-free-friendly by default, with rice-based bowls, lentil soups and almond-flour cakes rotating through the week.
Gaspar's Vegetarian Menu is a dietary-friendly spot in Naujamiestis, Vilnius.
Gaspar's runs a vegetarian and vegan tasting menu alongside its main carte, with Goan vegetable curries and Iberian wine pairings; Michelin Bib Gourmand.
Address: Pylimo g. 23-3, Vilnius
Vieta's daily-changing menu is gluten-free-friendly by default, with rice-based bowls, lentil soups and almond-flour cakes rotating through the week.
Beigelių Krautuvėlė on Pylimo bakes kosher-style Litvak bagels, bialys, challah and teyglakh on-site, run by the Lithuanian Jewish Community since 2016.
Vieta is a small vegan kitchen with a daily-changing menu, run as a near-perfect template of a Baltic plant-based cafe by a tight team of cooks.
RoseHip on Vilniaus marks every gluten-free option on the menu, with quinoa Buddha bowls and rice-flour patties served as the default gluten-free order.
Vieta's daily-changing menu is gluten-free-friendly by default, with rice-based bowls, lentil soups and almond-flour cakes rotating through the week.
Casa La Familia on Vokiečių offers a gluten-free pizza base across the menu, including the vegan margherita and the classic Italian sourdough margherita.
Beigelių Krautuvėlė on Pylimo bakes kosher-style Litvak bagels, bialys, challah and teyglakh on-site, run by the Lithuanian Jewish Community since 2016.
RoseHip on Vilniaus is the pink-neon Vilnius vegan bistro: tofu burgers, quinoa bowls and Asian-leaning salads in a bright Old Town corner room.
Vieta is a small vegan kitchen with a daily-changing menu, run as a near-perfect template of a Baltic plant-based cafe by a tight team of cooks.