Latvian€centrsDaily 10:00-22:00
LIDO Vērmanītis on Elizabetes is the central Riga branch of the Latvian buffet chain, plating classics from a hot counter beside the Vērmanes park.
Signature: Latvian buffet plates, Sklandrausis, Karbonāde
Order: Build a plate from the rotating hot dishes; the rye-bread soup and karbonāde are the steady picks.
Tip: The faster, less-touristed alternative to the Atpūtas Centrs flagship; pay-by-weight at the till.
European Bistro€€vecrigaMon-Thu 11:45-22:00; Fri 11:45-02:00; Sat 12:00-02:00; Sun 12:00-22:00
B Bārs Restorāns on Dome Square in Old Town pairs an all-day European bistro menu with a respected cocktail program, popular for Doma laukums terrace dinners.
Signature: European bistro plates, Cocktail program
Order: Terrace seat in summer with a bistro plate and a signature cocktail; the steak frites is the steady choice.
Tip: Right on the cathedral square so views command a small premium; cocktail list outpaces the kitchen, sit at the bar for the value.
Japanese Ramen€€klusais-centrsMon-Tue 12:00-21:00; Wed-Sat 12:00-22:00; Sun 12:00-21:00
Shōyu on Ausekļa near the Quiet Bay holds a Bib Gourmand for homemade ramen noodles, rich broths and rice bowls in a counter-style room that seats just 20.
Signature: Shoyu ramen, Tonkotsu ramen, Karaage rice bowl
Order: The shoyu ramen, the house signature; pair with the karaage and a Japanese beer.
Tip: Tiny shop, reservations essential. Bowls average €12 to €18; cash and card both accepted.
Traditional Latvian€€vecrigaMon 14:00-02:00; Tue-Thu 16:00-02:00; Fri 16:00-04:00; Sat 16:00-04:00; Sun 14:00-04:00
Folkklubs ALA Pagrabs sits in a historic wine cellar below Peldu in Old Town, pouring 32 taps of Latvian beer and cider with folk music five nights a week.
Signature: Latvian beer flight, Pelēkie zirņi, Roast pork knuckle
Order: A beer flight from the 32 Latvian taps plus the grey peas plate.
Tip: Folk dancing on Wednesdays, live music most other nights. Open until 02:00 weekdays, 04:00 weekend.