Food tour in Centrāltirgus and Maskavas
Riga Central Market: Traditional Food Tasting Tour & Lunch
Order Karbonāde with grey peas and rye bread, a Latvian counter classic for €10 to €15.
LIDO Atpūtas Centrs on Krasta is the flagship of the Latvian buffet chain, a wooden-castle complex serving freshly cooked Latvian classics from open counters.
Order Two bacon-onion pīrāgi, hot from the oven; pair with a kvass at the next stall.
The bakery pavilion at Centrāltirgus runs multiple counters baking traditional Latvian pīrāgi, bacon-onion pastry pockets that anchor a Latvian lunch.
Order A smoked-sprats rye sandwich with onion and egg, the canonical Latvian street snack.
The fish pavilion at Centrāltirgus runs Riga's strongest counter of smoked Baltic sprats, with vendors building open-faced rye sandwiches to take away.
Order A Labietis pour with a counter snack from one of the prepared-food stalls.
The gastronomy pavilion at Centrāltirgus is the market's food-hall hub, with a Labietis taproom, sandwich counters and prepared-food stalls for daytime.
Order A pour with smoked sprats from the next-door fish stalls.
Labietis's Central Market taproom sits in the Gastronomy Pavilion of Centrāltirgus, the daytime counter pouring Labietis pagan brews beside the market stalls.
Riga Central Market sits in five former WWI zeppelin hangars built 1924 to 1930 on the Daugava embankment, one of Europe's largest market complexes.
On this list, shown aboveLIDO Atpūtas CentrsCentrāltirgus Pīrāgi Counters