Bills Omotesando is a brunch brunch spot in Tokyo.
Editorially verified June 2, 2026 by Elliot Marsh, TableJourney editor. Source.
Guided tour · 2 hours
Experience Toyosu’s famous tuna auction from your choice of viewing level, public or exclusive. Finish with options including a tuna bowl at Bentomi or sushi at Sushi Dai.
2h 30m
Let's run through the traditional downtown Asakusa with locals. The instructor is a woman who competes in 100km marathons. Feel Tokyo before it wakes up. Breakfast and...
Guided tour · 3.5 hours
2-time TripAdvisor #1 out of 10,000+ experiences. Golden Gai, Omoide Yokocho & Kabukicho, all-you-can-drink included. Japan's original bar-hop tour. The perfect first ...
Address: Tokyu Plaza Omotesando Harajuku 7F, 4-30-3 Jingumae, Shibuya-ku, Tokyo 150-0001
Eggs 'n Things Harajuku in Tokyo is the Honolulu pancake chain's Japanese flagship. Mountain of whipped cream, strawberries and macadamia syrup over pancakes.
OrderPancakes with whipped cream and macadamia nut sauce
TipWeekend queues from 08:30. Walk-in only; arrive by 09:00 weekdays for the canonical breakfast.
Deus Ex Machina Cafe Harajuku in Tokyo serves Australian-style cafe brunch all day. Flat whites, smashed-avocado plates with surf and bike retail around.
OrderSmashed avocado on toast with poached egg
TipOpen from 10:00. The smashed-avocado plate is the consistent order; weekday afternoons calmest.
Sarabeth's Shinagawa in Tokyo is the New York all-day-breakfast institution's Japanese flagship. Lemon ricotta pancakes and Goldie Lox eggs, with house jams.
OrderLemon ricotta pancakes and the Goldie Lox eggs
TipReserve weekend brunches. Easy from JR Shinagawa via the Konan exit and Atre Mall.
Starbucks Reserve Roastery in Tokyo opens at 07:00 for Italian Princi bakery breakfasts and reserve-level espresso. Four-floor flagship by the Meguro River.
OrderPrinci panini and a reserve cortado
TipSakura season brings queues. Order Princi pastries on the second floor; cortado is the canonical reserve pull.
Fuglen Tokyo in Tomigaya pours Norwegian filter coffee from 07:00, with croissants and brown-cheese toasts in a brunch room behind a vintage Oslo cafe front.
OrderLight-roast filter coffee with Norwegian brown cheese on toast
TipWeekday mornings calm; weekends queue from 09:00. The brown-cheese toast is the local order.
Blue Bottle Kiyosumi-Shirakawa in Tokyo opens at 08:00 daily for pour-over coffee, waffles and breakfast pastries inside its converted-factory flagship.
OrderPour-over coffee with the New Orleans-style iced and a Belgian waffle
TipWeekend queues from 09:00. The drip flight reads three single-origins side by side; the Belgian waffle is the food order.
