Moon and Sun Brewing is a brewery in Odori, Sapporo.
Moon and Sun opened 2014 as Sapporo's downtown brewpub with in-store brewing equipment. House beers from 100-percent Hokkaido hops, seasonal fruit one-offs.
Tip: Order a tasting flight to test the rotating lineup; pizzas pair well.
Address: Chuo-ku, Sapporo 060-0062, Japan
A Hokkaido fruit-led craft brewery's tap-room near Odori. Six house taps with seasonal Hokkaido fruit beers (haskap, blueberry) and a small bar snack menu.
Tip: Closed Mon-Tue; the haskap saison is the menu's quiet hero.
The Otaru Beer brewery's Sapporo outpost, pouring its German-style craft lagers and pilsner direct from kegs trucked in daily from the Otaru brewhouse.
Tip: The dunkel and the pilsner are the menu's reliability tests; pretzels at the counter.
A Susukino IPA-led tap-room with 12 rotating taps. Hokkaido craft brewers dominate the list alongside Sapporo's local hop-forward house labels.
Tip: Friday IPA cellar nights bring out the rarer Hokkaido brews; cash preferred.
A craft beer stand inside Sapporo Station underground concourse, pouring eight Hokkaido craft taps to the commuter and pre-train crowd in the evening.
Tip: Walk-up only; the standing counter is sized for 15-minute pre-train pints.
The Kaitakushi-kan beer hall inside the Sapporo Beer Garden complex. Pours the historic Kaitakushi label alongside jingisukan and the brewery's flagships.
Tip: The Kaitakushi label is the museum-only pour; available only at this hall and the brewery in Eniwa.
A Hokkaido fruit-led craft brewery's tap-room near Odori. Six house taps with seasonal Hokkaido fruit beers (haskap, blueberry) and a small bar snack menu.
Tip: Closed Mon-Tue; the haskap saison is the menu's quiet hero.
The Sapporo Brewery's brick complex from 1890 now houses the Beer Museum and Beer Garden. Tastings of Sapporo Classic and limited Hokkaido-only labels.
Tip: Museum free, the paid tasting tour with three pours is around 1,000 yen.
