The roasters writing the coffee scene in Osaka. who they are, where they source from, and where to drink the result.

Roasters worth knowing

Sloth Coffee Roasters ★ 4.6

Coffee roaster¥¥Umeda and KitaDaily 11:00-19:00

A converted garage roastery in Nakatsu producing clean cups from washed-process African and Central American lots with sourcing documentation on display.

How they serve: V60, Kalita Wave, Espresso

1-6-16 Nakatsu, Kita-ku, Osaka 531-0071

Aoma Coffee ★ 4.4

Coffee roaster¥¥Nakanoshima and KitahamaMon-Sat 10:00-17:00; Sun closed

A Hommachi-area standing espresso roaster-bar by owner-roaster Hiroshi Aono, opened July 2020. Six counter seats; sourcing from Colombia, Honduras, Rwanda.

How they serve: Espresso, Latte, Filter drip

3-4-2 Kyutaromachi, Chuo-ku, Osaka 541-0056

Coffee Taiga ★ 4.2

Coffee roaster¥¥Tennoji and AbenoDaily 08:00-17:00

A Tennoji-ward cafe opened 2023 by a former civil servant, focused on Kenya, Ethiopia, and Indonesia single-origins at a mortar-and-concrete counter.

How they serve: Drip coffee, Latte, Cold brew

1-9 Ajiharahonmachi, Tennoji-ku, Osaka 543-0022

Aun Coffee ★ 4.0

Coffee roaster¥¥Tennoji and AbenoMon-Wed 09:00-19:00; Fri-Sun 09:00-19:00; Thu closed

A Namba-area roastery opened 2024 near Namba Yasaka Shrine; espresso and filter coffee paired with house-made pastries by an owner with patissier training.

How they serve: Espresso, Filter, Hand-drip

2-10-2 Motomachi, Naniwa-ku, Osaka 556-0016
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