2 editor picks in Rome.
2 mediterranean places in Rome we have eaten in, sorted by editor score. All cuisines in Rome | Mediterranean across every city.
Mediterranean cooking in Rome shades into the city's seafood and seasonal fine-dining rooms, leaning on the coast a short way west. Enoteca La Torre in Prati works a refined, produce-forward menu in a grand setting, while Acquolina in the centro storico builds its tasting around the day's catch. Both are special-occasion rooms rather than everyday tables.
Domenico Stile's Enoteca La Torre in Rome's Villa Laetitia holds one Michelin star for a Mediterranean tasting menu rooted in Campanian seafood and Lazio.
TipThe Lungotevere terrace seats book a fortnight ahead in summer. The €125 lunch tasting is the entry.
Daniele Lippi's Acquolina in Rome's Centro Storico holds one Michelin star for the seafood-only tasting carte, with the Mediterranean catch driving.
TipThe €85 lunch tasting at five courses is the easier entry; dinner runs seven courses at €140.
Guided tour · 4 hours
Taste your way around Rome's Trastevere neighborhood on a walking tour with a local guide. Try a wide variety of Italian classics including pizza, pasta, gelato, pork,...
Guided tour · 3h 30m
Explore this hidden gem neighborhood, Testaccio, home to Rome’s best eats. Take a guided tour of the traditional market, visit 8 authentic eateries, and enjoy a full l...
Guided tour · 4 hours
Taste Rome in comfort by golf cart, in a small group tour, with wine, five iconic dishes, Trastevere dining, and a Prosecco toast at Gianicolo Hill, all in one seamles...
