Naples: Food Tour with 8+ Tastings of Pizza, Wine & More
From the birthplace of pizza to hidden gems of Neapolitan cuisine, this tour promises a delectable and unforgettable experience that you must not miss. Remember: in Na...
15 editor picks in Naples.
15 bakery places in Naples we have eaten in, sorted by editor score. All cuisines in Naples | Bakery across every city.
Naples bakes in pastry: the sfogliatella riccia, the rum-soaked babà and the ricotta-filled treats that fill the windows of its historic pasticcerie. The Centro Storico holds the old names, with Scaturchio on Piazza San Domenico Maggiore and Pasticceria Attanasio near the station, while Pasticceria Poppella in the Sanità draws crowds for its fiocco di neve. Up in Vomero, Pasticceria Bellavia and Leopoldo serve the residential hill, and Gay-Odin on Via Toledo keeps the chocolate tradition.
centro-storico · Piazza San Domenico Maggiore 19, 80134 Napoli
Scaturchio in Naples' Piazza San Domenico Maggiore has run the pastry counter since 1905, with the ministeriale (chocolate-rum disc) the house signature plus.
centro-storico · Vico Ferrovia 1/4, 80142 Napoli
Attanasio near Naples Central Station has fried sfogliatelle since 1930, with riccia and frolla baked all day. Open tue-sun 06:30-19:30, closed monday.
sanita · Via Arena della Sanità 24, 80137 Napoli
Poppella in Naples' Sanita has run the family pastry counter since 1920, with the fiocco di neve (snow-flake brioche with cream filling) the dish that turned.
chiaia · Via San Pasquale a Chiaia 21, 80121 Napoli
Moccia in Naples' Chiaia (Vomero branch too) has run the pastry-and-coffee counter since 1936, with the sfogliatella riccia and the babà au rhum the local.
vomero · Via Foria 212, 80139 Napoli
Leopoldo in Naples is the historic taralli-and-pastry brand founded in 1940, now run from Casavatore with city-centre cafes selling the sugna-and-pepper.
toledo · Via Toledo 214, 80132 Napoli
Gay-Odin in Naples on Via Toledo has run the city's defining chocolate counter since 1894, with the forest chocolate log (foresta) and the dense cioccolata.
toledo · Galleria Umberto I 66, 80132 Napoli
Mary in Naples' Galleria Umberto I is the standing counter inside the 1887 arcade, with the sfogliatella riccia baked all day, sold piping hot.
vomero · Via Luca Giordano 50, 80127 Napoli
Pasticceria Bellavia in Naples' Vomero has run a Campanian-Sicilian carte since 1925, with the sfogliatella riccia and the babà au rhum the standout daily.
vomero · Via Luca Giordano 50, 80127 Napoli
Bellavia in Vomero on Via Luca Giordano is the long-running neighbourhood pasticceria and bar, with the sfogliatella riccia, the babà bagnati and the small.
centro-storico · Piazza San Domenico Maggiore 19, 80134 Napoli
Scaturchio in Naples' Piazza San Domenico Maggiore has poured the babà au rhum since 1905, the rum-soaked yeast cake at every Sunday lunch table.
vomero · Via Scarlatti 6, 80129 Napoli
Leopoldo's Vomero branch on Via Scarlatti pours the same taralli sugna and pepper as the Casavatore mother shop, plus the daily sfogliatella and the babà run.
sanita · Via Arena della Sanita 24, 80137 Napoli
Poppella in Naples' Sanita is the original branch of the fiocco di neve bakery, a 1920 family pasticceria in a neighbourhood most tourists avoid.
centro-storico · Vico Ferrovia 1/4, 80142 Napoli
Attanasio near Naples Central Station has fried sfogliatelle since 1930 in a side-street that is invisible from the main road, the city's best-value pastry.
centro-storico · Vico Ferrovia 1/4, 80142 Napoli
Attanasio near Naples Central Station fries sfogliatelle since 1930 at 2 euros apiece, the city's cheapest standing breakfast and the closest pastry shop.
centro-storico · Via Paladino 51, 80138 Napoli
Tandem on Via Paladino in Naples runs a generous plate of paccheri al ragu napoletano for 6 euros, the city's best-value sit-down lunch, with bread included.
From the birthplace of pizza to hidden gems of Neapolitan cuisine, this tour promises a delectable and unforgettable experience that you must not miss. Remember: in Na...
Participate in a private cooking class in a local home with a certified cook. Learn local recipes and taste everything you've made with wines included.
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