CuisineBakery
Price€
NeighborhoodPorta Venezia
HoursMon-Fri 08:00-18:00, Sat-Sun 09:00-17:00
Last verified

Bakery tastings, classes and tours in Milan

Eating Milan: Navigli Food & Drinks Tour★ 4.8 (22)

Guided tour · 3h 30m

Eating Milan: Navigli Food & Drinks Tour

Discover Milan’s Navigli district on a small-group food tour blending local culture, canals, and regional flavours. Enjoy a curated walking journey with multiple tasti...

from€96 Check dates

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Location

Address: Via Felice Casati 27, 20124 Milano

Also in porta-venezia

Pasticceria Sissi ★ 4.2

€ BakeryBrioche ripiene, sfogliati, Milanese cornettiPorta VeneziaWalk-in only

Pasticceria Sissi at Piazza Risorgimento has baked filled brioche and sfogliati since the 1950s, the Milanese pastry counter the Risorgimento locals call.

Worth the queueBrioche al prosciutto crudo

Full porta-venezia food guide →

More bakeries in Milan

Davide Longoni Pane ★ 4.7

€ BakeryLong-fermentation sourdough bread, panettone, michettaPorta RomanaWalk-in only

Davide Longoni Pane in Milan's Porta Romana is the city's most respected bread baker, running nine Milan locations from the Via Tiraboschi original.

Worth the queuePane di pasta madre with heritage grain

Princi ★ 4.5

€ BakeryPizza al taglio, focaccia, michetta, pastryCentro StoricoWalk-in only

Princi at Via Speronari near the Duomo has set the Milan bakery standard since 1986, the flagship of the Rocco Princi-designed forno group. Family-friendly.

Worth the queuePizza bianca al rosmarino

Pasticceria Cucchi ★ 4.3

€ BakeryMilanese pasticcini, torte della nonna, lievitatiNavigliWalk-in only

Pasticceria Cucchi on Corso Genova has baked Milanese pasticcini and almond torte since 1936. The marble counter and the show cake tiers are Milan intact.

Worth the queueTorta di mandorle

Pasticceria Sissi ★ 4.2

€ BakeryBrioche ripiene, sfogliati, Milanese cornettiPorta VeneziaWalk-in only

Pasticceria Sissi at Piazza Risorgimento has baked filled brioche and sfogliati since the 1950s, the Milanese pastry counter the Risorgimento locals call.

Worth the queueBrioche al prosciutto crudo

Iginio Massari Alta Pasticceria ★ 4.9

€ BakeryHaute patisserie, signature panettone, pralinesCentro Storico

Iginio Massari Alta Pasticceria near the Duomo is the Milan flagship of Italy's most decorated pastry chef, whose panettone set the artisan benchmark.

Worth the queuePanettone di Natale with veneziane candite

Marchesi 1824 ★ 4.8

€ BakeryTraditional panettone, pasticcini and Milanese lievitatiCentro Storico

Marchesi 1824 in Milan's Centro Storico is the city's oldest surviving pasticceria, founded in 1824 and now owned by Prada. Booking recommended.

Worth the queuePanettone tradizionale with candied orange and sultanas

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