
Book cooking classes in Florence


Tip: Transport by air-conditioned bus is included, a 15 minute ride to get to the farmhouse.
More cooking classes in Florence
Michelin-Trained Chef Pasta Class in Florence
Small-group pasta class in Florence led by celebrated Florentine chefs, preparing gourmet pasta dishes from scratch and sipping local red and white Tuscan wines.
TipAprons you can keep as souvenirs and an e-book of recipes from the experience are included.
Pasta Cooking Class with Unlimited Wine in Florence
Pasta class in a medieval tower from the 1200s near Brunelleschi's Dome, making ravioli, tortellini and tagliatelle with butter and sage, pomarola and old-fashioned Tuscan ragù.
TipAll the equipment is provided, so you bring nothing with you, and at the end you eat everything you have prepared.
Pasta & Pesto Class with a View, plus Tiramisù & opt. Market Tour
Full-day tour combining a Florence food market visit with a cooking class at a Tuscan farmhouse and a 4-course meal with wine, with pasta, bruschetta and Tuscan roast pork.
TipUp to four glasses of wine are included, along with a cooking diploma and the recipes, and the market visit is optional.
VIP Cooking Class with Carbonara, Pesto Making, Lasagna & Cannoli
Cooking masterclass based on four dishes of Italian tradition, carbonara, lasagne, pesto and Sicilian cannoli, in English only, with the ingredients and a digital recipe booklet.
TipThe visit of Sant’Ambrogio market is only included in the am tour, with no Sundays or bank holidays.
Mama Florence ★ 4.5
Mama Florence, at Viale Francesco Petrarca 12, runs small group hands-on cooking classes and private ones with its chef, from pasta to pizza and gelato.
4 - Courses Dinner Interactive Cooking Lesson In Florence
Interactive group cooking lesson in Florence where you prepare an appetizer, a fresh pasta dish, a meat dish and a dessert, then eat a traditional Italian meal with friends.
TipThe menu is subject to change; options include potato tortelli or Sardinian gnocchetti, chicken cacciatore and tiramisu or caramel panna cotta.