Tramezzino is the crustless triangular soft-bread sandwich invented in Turin in 1926; in Italy we have verified places to eat it in Turin. Start with where to eat Tramezzino in Turin.
Tramezzino is the crustless triangular soft-bread sandwich invented in Turin in 1926. Mulassano runs over 30 fillings; the classic is tuna, anchovy and capers.
Onorino and Angela Nebiolo returned from Detroit in 1925 to take over Caffe Mulassano on Piazza Castello, and in 1926 invented the tramezzino: crustless, triangular, on pillowy white bread. Gabriele D'Annunzio, a Mulassano regular, gave the sandwich its name. The cafe still serves 30-plus fillings; Mulassano's display case is the canonical reference. The tramezzino turns 100 in 2026.
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