Libarium Nostrum is a cocktail bar brunch spot in Castello, Cagliari.
Editorially verified August 1, 2026 by Elliot Marsh, TableJourney editor. Source.
Guided tour · 3 hours
Embark on a Cagliari guided food tour and savor local charcuterie, pizza, handmade pastas and Sardinian sweets, while discovering the city’s rich culinary traditions.
3 hours
Learn to make pasta and tiramisù, the most iconic and traditional Italian recipes. Enjoy an authentic family experience, then savor your dishes tasted with a local wine
3 hours
Cook in a local Italian home, prepare 3 authentic recipes from scratch, enjoy your homemade feast with local wine, and experience real Italian culture in a warm, famil...
Address: Via Santa Croce 35, 09124 Cagliari
Caffè dell'Arte on Via Caprera is the specialty coffee bar of Cagliari, pouring V60 and cold brew from beans roasted on the floor above since 2020.
OrderA V60 of the current single origin.
TipAndrea Pettinari started serving specialty here in 2016 and the roaster sits on the first floor above the bar.
Antico Caffè has traded on Piazza Costituzione in Cagliari since 1838, a protected historic room under the Bastione with pastries from 07:00.
OrderAn espresso and a pastry at the marble counter.
TipItaly's culture ministry lists the room as protected; tables outside face the Bastione di Saint Remy and run until 02:00.
Caffe Svizzero sits on Largo Carlo Felice in Cagliari, a traditional cafe under a vaulted ceiling, the kind of room the city has kept rather than remodelled.
OrderMorning coffee and a pastry under the vault.
TipThe vaulted room is the reason to stop rather than the menu; it works for a coffee and a pastry standing at the counter.
Bistrot 100 on Via Tuveri is the Villanova bistrot Cagliari uses for a proper weekday lunch, short menu, wine by the glass, service both sittings.
OrderThe lunch plate of the day with a glass of Vermentino.
TipSunday is lunch only and Monday the room is dark. The Gambero Rosso 2026 guide lists it among the city's informal rooms.
CUCINA.eat in Cagliari is shop, kitchen shop and counter in one on Piazza Galilei, cooking Sardinian recipes for communal tables near San Benedetto.
OrderWhatever is chalked up that day at the counter.
TipCounter seats beat the tables for solo lunch; wine by the glass and craft beer make it work as an aperitivo stop too.
Impasto works Piazzetta Savoia in Cagliari's Marina as pasta laboratory, pizzeria and bakery at once, rolling fresh pasta and baking bread daily.
OrderFresh pasta from the counter, then a slice of the day's bread.
TipNamed a Pizzeria Eccellente by 50 Top Pizza in 2026; the tables on the piazzetta are first come, first served in summer.
