What to order at Da Cesari

Must order
Tagliatelle al ragu, cotoletta alla bolognese, friggione on the side.
Signature dishes
Tagliatelle al ragu, Cotoletta alla bolognese, Tortellini in brodo
Editor tip
Book a fortnight ahead by phone; the family carte does not change and the wine cellar is run by Massimiliano Carati personally.
CuisineBolognese Trattoria
Price€€
NeighborhoodCentro Storico
HoursMon-Sat 12:30-14:30, 19:30-22:30; Sun closed
Last verified

Taste Tagliatelle al ragu with a local in Bologna

See all 320 bookable experiences in Bologna

Location

Address: Via de' Carbonesi 8, 40123 Bologna BO

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Ristorante Donatello ★ 4.3

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Ristorante Donatello in Bologna from 1903 is the Fanciullacci-family Bolognese institution one street off Via Indipendenza, with the Liberty-style dining.

OrderTortellini, tagliatelle al ragu, lasagne al forno, the mortadella plate.

TipBook a week ahead by phone +39 051 235438; the kitchen runs lunch 12:00-14:30 and dinner 19:00-22:00, closed Tuesday.

Sfoglia Rina ★ 4.5

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Sfoglia Rina in Bologna's Centro Storico is the 1963-founded sfoglina counter run by the Faccioli family, with hand-rolled pasta sold by weight.

OrderTagliatelle al ragu, tortelloni burro e salvia, the Wednesday-only lasagne verdi.

TipThe dine-in room takes walk-ins until 14:00; for take-away pasta, the queue thins after 11:30.

Full centro-storico food guide →

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Ahime ★ 4.7

€€€ Modern Italian, Natural WineSanto Stefano

Ahime in Bologna near Via San Vitale is the Lorenzo Vecchia and Filippo Pennestri room, a 30-seat natural-wine bistro rooted in fermentation and Emilian.

OrderThe tortelli di erbette, the fermentation tasting plate, the trippa with parmesan crust.

TipBook three weeks ahead online; the natural-wine cellar is the city's most-cited and the carte rewrites weekly.

Trattoria Meloncello ★ 4.3

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Trattoria Meloncello in Bologna sits at the foot of the 666-arch portico up to San Luca, a family room running the classic Bolognese Sunday-lunch carte.

OrderTortelloni di zucca, tagliatelle al ragu, the Sunday-only bollito misto.

TipBook a week ahead for Sunday lunch; the portico walk from Porta Saragozza takes 25 minutes and is the traditional pre-lunch passeggiata.

Ristorante Donatello ★ 4.3

€€€ ItalianCentro Storico

Ristorante Donatello in Bologna from 1903 is the Fanciullacci-family Bolognese institution one street off Via Indipendenza, with the Liberty-style dining.

OrderTortellini, tagliatelle al ragu, lasagne al forno, the mortadella plate.

TipBook a week ahead by phone +39 051 235438; the kitchen runs lunch 12:00-14:30 and dinner 19:00-22:00, closed Tuesday.

Scaccomatto ★ 4.3

€€€ ItalianMazzini

Scaccomatto in Bologna's Mazzini is the Mario Ferrara fine-bistro running a sea-and-land carte that crosses Adriatic seafood with the Emilian land tradition.

OrderThe seasonal tasting carte, the carbonara di mare, the slow-cooked guancia.

TipBook a fortnight ahead online; the tasting carte is the value option at 75 euros and the wine pairings are a strength.

Sfoglia Rina ★ 4.5

€€ ItalianCentro Storico

Sfoglia Rina in Bologna's Centro Storico is the 1963-founded sfoglina counter run by the Faccioli family, with hand-rolled pasta sold by weight.

OrderTagliatelle al ragu, tortelloni burro e salvia, the Wednesday-only lasagne verdi.

TipThe dine-in room takes walk-ins until 14:00; for take-away pasta, the queue thins after 11:30.

Osteria dell'Orsa ★ 4.2

€ ItalianUniversita

Osteria dell'Orsa in Bologna's University quarter is the canonical student trattoria operating since 1979, a no-reservations canteen for tagliatelle.

OrderTagliatelle al ragu, crescentine with the salumi board, sausage with friggione.

TipWalk-in only; arrive by 12:00 for lunch or after 21:30 for dinner to skip the line. Cash and card both fine.

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