Markets: tours, tastings and classes in Bologna

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CuisineMarket
Price€
HoursMon-Sat 08:00-19:00
Last verified

Tip: Mornings are the busiest; the fish stall runs Tuesday, Friday and Saturday only. Cash preferred at most stalls.

Location

Address: Via Murri 156, 40137 Bologna BO

More markets in Bologna

Antico Mercato di Bologna ★ 4.1

€ Market

Antico Mercato di Bologna in Bologna's Saragozza is the modern multi-vendor food hall with the Emilian salumeria-and-cheese stalls, a daily lunch carte.

TipWalk-in only; the food hall runs Monday to Sunday with the lunch peak 12:30-14:00 and aperitivo from 18:00.

Mercato di Mezzo ★ 4.3

€ Market

Mercato di Mezzo in Bologna's Quadrilatero is the 19th-century covered market relaunched in 2014 as the multi-stall food hall, with 15 vendors and a long.

TipWalk-in only; the food hall runs 09:00 to midnight daily. The first floor is the calmer seating; aperitivo on the ground floor.

Mercato delle Erbe ★ 4.4

€ Market

Mercato delle Erbe on Via Ugo Bassi in Bologna is the 1910-founded covered market with the produce stalls in the morning and the cucina-and-aperitivo.

TipProduce stalls run 07:00-14:00; the food courts and restaurants open at 11:00 and run to midnight. Closed Sunday.

FICO Eataly World ★ 3.8

€ Market

FICO Eataly World in Bologna's east is the 100,000-square-metre Italian food theme park from 2017, with 40 vendors, working farms, cooking classes.

TipBus 35 from the central station runs every 30 minutes; full-day tickets are 5 to 20 euros depending on activities. Closed nothing.

Mercato Albani ★ 4.0

€ Market

Mercato Albani in Bologna's Bolognina is the multi-ethnic neighbourhood produce market with Bangladeshi, Pakistani, Chinese and North African stalls.

TipSaturday morning is the busiest; the multi-ethnic stalls are best from 09:00 to noon. Cash preferred for the small vendors.

Mercato Ritrovato ★ 4.4

€ Market

Mercato Ritrovato in Bologna's Centro Storico is the Slow Food-led Saturday farmers' market at Cineteca Bologna, with 30 Emilian producers selling cheese.

TipSaturday morning only, 09:00-14:00. Bring cash for the small producers; the Parmigiano Reggiano stall is the order.

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