Trattoria Meloncello is an italian restaurant in Saragozza, Bologna.
Editorially verified May 19, 2026 by Elliot Marsh, TableJourney editor. Source.
Why locals love it: At the foot of the 666-arch portico up to San Luca; the post-Sunday-walk lunch destination that requires a 25-minute portico stroll first.
Tip: Book a week ahead for Sunday lunch; the portico walk from Porta Saragozza is the traditional pre-lunch passeggiata.
5 hours
Tour the vibrant local market and immerse yourself in a cooking class, in a local home, with a certified home cook. Learn local recipes and taste everything you make w...
4 hours
Tour the vibrant local market and immerse yourself in a private lunch or dinner in a local home with a certified home cook. Enjoy an exclusive cooking demo and taste l...
3 hours
Have a cooking class, in a local home, with a certified home cook. Learn local recipes and taste everything you make with wine included.
Address: Via Saragozza 240/A, 40135 Bologna BO
Camera a Sud is andrea liguori's sicily-and-emilia natural-wine bar with a 30-seat room; locals queue but tourists rarely find via valdonica.
Why locals goAndrea Liguori's Sicily-and-Emilia natural-wine bar with a 30-seat room; locals queue but tourists rarely find Via Valdonica.
TipBook three days ahead for the seated dinner; bar standing-aperitivo runs 19:00-21:00 walk-in. Closed Monday.
Ahime is lorenzo vecchia's natural-wine fermentation bistro near via san vitale; the city's most-cited natural cellar, with a 30-seat dining room.
Why locals goLorenzo Vecchia's natural-wine fermentation bistro near Via San Vitale; the city's most-cited natural cellar, with a 30-seat dining room.
TipBook three weeks ahead online; the natural-wine pairings are 45 euros and the carte rewrites weekly.
All'Osteria Bottega is saragozza's 28-seat osteria from daniele minarelli and valeria tonelli; the canonical emilian carte at full editorial precision.
Why locals goSaragozza's 28-seat osteria from Daniele Minarelli and Valeria Tonelli; the canonical Emilian carte at full editorial precision.
TipBook three weeks ahead by phone; the room seats 28 and the lunch service has the easiest tables.
Vicolo Colombina is small-room trattoria one alley off via drapperie in the quadrilatero; locals dodge the quadrilatero noise after 19:30 here.
Why locals goSmall-room trattoria one alley off Via Drapperie in the Quadrilatero; locals dodge the Quadrilatero noise after 19:30 here.
TipBook three days ahead online; the dining room is intimate and the Quadrilatero passeggiata is loud after 19:30.
Trattoria di Via Serra (Italian) in Bologna: Book three weeks ahead online; lunch is the easier seating and the kitchen runs the same carte at both meals.
Why locals goBolognina's quiet, neighbourhood-scaled trattoria; the tagliatelle al ragu is the city's most-cited by editors but tourists never wander north of the station.
TipBook three weeks ahead online; lunch is the easier seating and the kitchen runs the same carte at both meals.
Osteria Broccaindosso is a italian room in Bologna. Book by phone two days ahead; the 25-euro set carte runs at lunch only and is the value play.
Why locals goMazzini's no-website neighbourhood osteria with the fixed-price set carte; locals fill the dining room and the tourist guides miss it.
TipBook by phone two days ahead; the 25-euro set carte runs at lunch only and is the value play.
