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Book cooking classes in Bologna
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Tip: The class meets at Via Sabotino, 27 and is limited to 10 participants. Cancel up to 24 hours in advance for a full refund.
More cooking classes in Bologna
Bologna on the plate, Cooking Class with Alessia
Bologna on the plate is a hands-on cooking class with Alessia, learning how to work fresh pasta through her grandmother's old teachings, with tiramisu as the final cuddle.
Bologna: Pasta Cooking Class, Ragu, Spritz, Wine & Gelato
Make tagliatelle from scratch with a local sfoglina, using just your hands and a rolling pin, and prepare a Casoni spritz, then eat it with homemade ragù, Moka coffee and gelato.
TipArrive on time: guests more than 15 minutes late cannot join the class. A large flight of stairs means it is not recommended for wheelchairs or crutches.
Family-friendly Gelato Making Class in Bologna
A hands-on gelato class in a cosy kitchen in central Bologna, guided by a professional chef through mixing, churning and freezing, ending with a taste of your own creations and a recipe booklet.
TipMeet the chef inside the La Soffritta Cooking School in the Falcone and Borsellino Gallery, arriving 10 minutes in advance. Minors cannot join without an adult.
Felsina Culinaria - Personalised Private Cooking Course
A private cooking course at Villa degli Olmi on rolling hills: you prepare the ingredients and cook every component of your chosen dishes, then eat them over the Po Valley.
TipOffered in English, Italian or French. Book directly via felsinaculinaria . com for a discount; you can bring some of the food you made home.
Pastamama, Preserving the intimacy of Italian domestic cooking
A pasta lesson in the private home of Grace in Bologna, not in a studio or laboratory, using only pure flour and eggs from ancient breeds of hens. A vegetarian menu is available.
TipA dog lives in the house, so if you are allergic or afraid of dogs this lesson may not suit you. The celiac menu is not available.
Cesarine Bologna ★ 4.6
Cesarine, Italy's oldest network of home cooks and wine experts, hosts a private pasta class in a Cesarina's home in Bologna, with 3 regional pasta recipes and local wines.
TipWater, local wines and espresso are included, and every host is reviewed for authentic culinary traditions.