€€€€Street foodCentro Storico
The Focaccia del Milese is a registered Alghero recipe, cut to order opposite the port for about €3.50 and eaten standing on the pavement outside.
OrderThe Focaccia del Milese, filled with tomato, tuna, egg, anchovy, rocket and pancetta.
€€€€Street foodCentro Storico
The Cafè Latino terrace over the Alghero marina is the standard sunset stop, with espresso in the morning and mirto at the end of the night.
OrderFried Sardinian street food on the bastion terrace with a glass of mirto.
€€€€Street foodCentro Storico
The Cafè Latino terrace over the Alghero marina is the standard sunset stop, with espresso in the morning and mirto at the end of the night.
€€€€Street foodCentro Storico
Cafè Latino works a terrace on the Bastioni Magellano in Alghero, with zero-kilometre Sardinian fried street food and cocktails until 01:30.
€€€€Street foodCentro Storico
Bar Milese has filled Sardinian focaccia on Via Garibaldi in Alghero since 1971, with tomato, tuna, egg, anchovy, rocket, onion and pancetta.
€€€€Street foodCentro Storico
The Focaccia del Milese is a registered Alghero recipe, cut to order opposite the port for about €3.50 and eaten standing on the pavement outside.
€€€€Street foodCentro Storico
The Focaccia del Milese is a registered Alghero recipe, cut to order opposite the port for about €3.50 and eaten standing on the pavement outside.
€€€€Street foodCentro Storico
The Cafè Latino terrace over the Alghero marina is the standard sunset stop, with espresso in the morning and mirto at the end of the night.
€€€€Street foodCentro Storico
The Cafè Latino terrace over the Alghero marina is the standard sunset stop, with espresso in the morning and mirto at the end of the night.
OrderFried Sardinian street food on the bastion terrace with a glass of mirto.
€€€€Street foodCentro Storico
The Focaccia del Milese is a registered Alghero recipe, cut to order opposite the port for about €3.50 and eaten standing on the pavement outside.
€€€€Street foodCentro Storico
The Cafè Latino terrace over the Alghero marina is the standard sunset stop, with espresso in the morning and mirto at the end of the night.
€€€€Street foodCentro Storico
The Focaccia del Milese is a registered Alghero recipe, cut to order opposite the port for about €3.50 and eaten standing on the pavement outside.
OrderThe Focaccia del Milese, filled with tomato, tuna, egg, anchovy, rocket and pancetta.
€€€€Street foodCentro Storico
The Cafè Latino terrace over the Alghero marina is the standard sunset stop, with espresso in the morning and mirto at the end of the night.
OrderFried Sardinian street food on the bastion terrace with a glass of mirto.