Balinjera in Kerem HaTeimanim is chef-owner Fanta Prada's kosher Ethiopian dining room in Tel Aviv, plating home recipes learned from her mother onto injera.
OrderThe Tibs Balinjera, diced beef sauteed with black pepper, onion and rosemary.
TipKosher hours apply: closed Saturday and shut by mid afternoon on Friday.
Lucy on Derech Menachem Begin in Tel Aviv serves Ethiopian stews over injera from a small family-run dining room in south Tel Aviv, with vegan plates too.
OrderEthiopian meat and vegetable stews over injera
TipOrder the vegan combination plate: five stews of chickpeas, green beans, carrots, potato and peas on one injera.
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