Rustico Basel is an italian restaurant in Old North, Tel Aviv.
Editorially verified September 27, 2026 by Elliot Marsh, TableJourney editor. Source.
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Address: Basel Street 42, Tel Aviv-Yafo
Nini Hachi runs a kosher Japanese meat kitchen on Ben Yehuda Street in Tel Aviv's Old North, plating sushi, teppanyaki and wok dishes with dedicated kit.
OrderThe table opening deal of six small plates, then the seared salmon Nam Tok.
TipKosher hours apply: it closes Friday afternoon and reopens on Saturday once Shabbat ends.
Ewa Safi hides on Neve Tzedek's edge in Tel Aviv, a Moroccan riad room of tagines, couscous and slow stews built for a long, home style dinner.
OrderA tagine of the day with couscous, shared family style around the table.
TipKosher hours apply: open Sunday to Thursday evenings only, closed Friday and Saturday.
Thai House on Bograshov Street has run its own farm supplied Thai kitchen in Tel Aviv since 1996, plating street food and traditional dishes with fresh herbs.
OrderA curry or pad dish made with vegetables grown on the restaurant's own farm.
TipThe weekday lunch menu bundles a first course and a drink into the main course price.
Nivo Grill Bar on Vital Street in Florentin runs a second generation Turkish grill in Tel Aviv, plating lamb kebab and Iskender skewers from family recipes.
OrderThe Iskender kebab, lamb over pita with tomato sauce, yoghurt and browned butter.
TipClosed Saturday; Friday service ends mid afternoon ahead of Shabbat.
Nini Hachi runs a kosher Japanese meat kitchen on Ben Yehuda Street in Tel Aviv's Old North, plating sushi, teppanyaki and wok dishes with dedicated kit.
OrderThe table opening deal of six small plates, then the seared salmon Nam Tok.
TipKosher hours apply: it closes Friday afternoon and reopens on Saturday once Shabbat ends.
Vermuteria on Nahalat Binyamin in Tel Aviv is a Spanish tapas bar from Avi Kashi and chef Michael Gartopsky, serving pan con tomate and grilled octopus.
OrderPan con tomate, fried padron peppers, or the grilled octopus with olive oil and garlic.
TipBook on Ontopo for the corner table at Nahalat Binyamin and Gruzenberg; it fills most evenings.
Berta at Ramat Aviv Mall in Tel Aviv is chef Yossi Shitrit's kosher dairy Italian room, serving taboon pizza, spaghetti al limone and fish crudo.
OrderSpaghetti al limone with pistachio, a Neapolitan pizza from the taboon, or the charred cauliflower salad.
TipCertified Rabanut Tel Aviv at the Regila level; the dairy and fish kitchen has no meat, closed Friday and Saturday.
