Nut Hot ★ 4.0
Nut Hot on Bridge Street Galway is the late-night Chinese takeaway open to 4am; salt-and-chilli chips and spice bags are the go-to post-pub order.
Try: Salt-and-chilli chips and spice bags from a late-night Chinese kitchen
Hooked is a street-food stop in Latin Quarter, Galway.
Hooked on Henry Street Galway is the craft fish-and-chip shop using sustainably-sourced Atlantic haddock and hand-cut chips, with beer batter made in-house.
Address: 2 Market Street, Galway, H91 D3T2
Nut Hot on Bridge Street Galway is the late-night Chinese takeaway open to 4am; salt-and-chilli chips and spice bags are the go-to post-pub order.
Try: Salt-and-chilli chips and spice bags from a late-night Chinese kitchen
McDonaghs on Quay Street Galway has served the city fish and chips since 1902; the battered haddock and Dublin Bay prawns draw queues year-round outside.
Try: Wild Atlantic fish and chips
Xi an Street Food on Middle Street Galway brings hand-pulled noodles and hand-folded dumplings to the city centre at some of the best prices in town.
Try: Biang biang noodles and hand-ripped lamb noodle soup
Mr Waffle on Newcastle Road Galway has served Belgian waffles with sweet and savoury fillings to city-centre visitors in a friendly cafe setting.
Try: Belgian waffles with sweet and savoury fillings
Nut Hot on Bridge Street Galway is the late-night Chinese takeaway open to 4am; salt-and-chilli chips and spice bags are the go-to post-pub order.
Try: Salt-and-chilli chips and spice bags from a late-night Chinese kitchen
Pizza Time on Upper Dominick Street Galway is the late-night slice window open until 3am on weekends; New York-style folds feed the Westend post-pub crowd.
Try: New York-style slices sold by the slice until 3am
McDonaghs on Quay Street Galway has served the city fish and chips since 1902; the battered haddock and Dublin Bay prawns draw queues year-round outside.
Try: Wild Atlantic fish and chips
Giovannis on Dominick Street Galway is the late-night chipper open until 3am; single cod and curry sauce have fed Galway nights for three generations.
Try: Italian-style chipper: battered fish, chips, garlic bread
Xi an Street Food on Middle Street Galway brings hand-pulled noodles and hand-folded dumplings to the city centre at some of the best prices in town.
Try: Biang biang noodles and hand-ripped lamb noodle soup