Blas na Bealtaine (Taste of May) ★ 4.5
Blas na Bealtaine in May is Galway month-long food festival celebrating local produce; chefs, farmers and producers collaborate in a city-wide programme.
Galway International Oyster and Seafood Festival is a food festival in Galway.
Editorially verified May 29, 2026 by Lewis Vaughan, TableJourney editor. Source.
Address: Galway city centre and harbourside venues
Blas na Bealtaine in May is Galway month-long food festival celebrating local produce; chefs, farmers and producers collaborate in a city-wide programme.
The Clarenbridge Oyster Festival runs each September in Clarenbridge village 15km south of Galway; celebrating native Clarenbridge oysters, it is the most.
The Galway International Arts Festival in July includes a food programme with pop-up restaurants and chef collaborations; west-coast producers and visiting.
JP McMahon Aniar Food Summit gathers Irish and international chefs at Aniar on Dominick Street each October for talks, tastings and collaborations.
The Galway Races in July bring a city-wide food week with restaurant special menus and market pop-ups; race week is when Galway restaurants run their most.
The Galway Christmas Market at Eyre Square runs November to December with artisan food stalls, mulled wine and seasonal baked goods; it is the annual.