Paradiso ★ 4.8
Denis Cotter's vegetarian restaurant since 1993 - Ireland's most acclaimed. A dedicated vegan menu is available on request with the full organic wine list.
Roosters Piri Piri is a dietary-friendly spot in Douglas And Blackrock, Cork.
Halal-certified Portuguese piri piri chicken in Douglas. Listed on Zabihah as fully halal-certified. The piri piri range is the core offering all day.
Address: Unit 10, 4-5 Church Street, Douglas, Cork
Denis Cotter's vegetarian restaurant since 1993 - Ireland's most acclaimed. A dedicated vegan menu is available on request with the full organic wine list.
Cork's long-running wholefood cooperative since 1982, with a restaurant, organic shop and in-house bakery. The menu is entirely vegetarian with extensive.
A wholefood counter inside the English Market providing vegan and gluten-free lunches from seasonal ingredients. The hot food selection changes daily.
A wholefood bakery-cafe on Paul Street with clearly labelled vegan options across bread, cakes and the hot food counter. The spelt bread and dairy-free cakes.
The landmark for Irish vegetarian fine dining since 1993. The six-course menu at €72 is fully vegetarian with cheese and dairy used throughout; vegan menu.
Entirely vegetarian menu in a cooperative setting. The daytime cafe offers soups, salads, hot mains and baked goods. Open Monday-Saturday 08:00-21:00, Sunday.