Mama San is a southeast asian restaurant in Seminyak, Bali.
Editorially verified October 2, 2026 by Elliot Marsh, TableJourney editor. Source.
Guided tour · 5 - 8 hours
Experience the beauty of Mount Batur on a guided sunrise Jeep tour from Bali. Enjoy breakfast on a jeep, explore the black lava, relax in a hot spring, and visit a cof...
Guided tour · 1 - 8 hours
Explore the rugged volcanic of Mount Batur on a 4WD Jeep tour. Ride through rocky trails, Black Lava fields, and scenic off-road routes, and enjoy breathtaking views o...
Private tour · 9 hours
Explore South Bali at your own pace on a customizable tour, visit the places you choose, and discover the island’s local flavors with a taste of traditional Balinese snacks.
Address: Jl. Raya Kerobokan No.135, Kerobokan Kelod, Badung, Bali 80361
KAUM, above the beach club at Desa Potato Head in Seminyak, Bali, serves a researched Indonesian menu drawn from regional traditions across the archipelago.
SignatureCharred king prawns, Wagyu rendang
Bambu serves dinner daily in a joglo pavilion beside a lily pond on Jl. Petitenget in Seminyak, Bali, with Indonesian dishes labelled by region of origin.
SignaturePepes ikan, Sate lilit, Slow-roasted betutu duck
Uma Garden is a wood-fire restaurant in an Umalas garden in Bali, cooking steaks, whole fish and house bread over charcoal, with live jazz on Tuesdays.
SignatureDry-aged steak, Whole fish, House-baked bread
Estia is a wood-fired Greek restaurant on Jl. Kayu Cendana in Seminyak, Bali, serving Athens-style street food, souvlaki and family-style sharing plates.
SignatureSouvlaki, House-made pita
Massimo is a Southern Italian restaurant on Jl. Danau Tamblingan in Sanur, Bali, known for handmade pasta, wood-fired pizza and gelato made in-house.
SignatureWood-fired pizza, Handmade pasta, Gelato
KAUM, above the beach club at Desa Potato Head in Seminyak, Bali, serves a researched Indonesian menu drawn from regional traditions across the archipelago.
SignatureCharred king prawns, Wagyu rendang
Bambu serves dinner daily in a joglo pavilion beside a lily pond on Jl. Petitenget in Seminyak, Bali, with Indonesian dishes labelled by region of origin.
SignaturePepes ikan, Sate lilit, Slow-roasted betutu duck
Art Cafe Bumbu Bali serves only Balinese cooking in a Balinese-house setting on Jl. Pintas Siligita in Nusa Dua, Bali, from the Bumbu Bali team.
SignatureNasi campur, Rijsttafel
Uma Garden is a wood-fire restaurant in an Umalas garden in Bali, cooking steaks, whole fish and house bread over charcoal, with live jazz on Tuesdays.
SignatureDry-aged steak, Whole fish, House-baked bread
Estia is a wood-fired Greek restaurant on Jl. Kayu Cendana in Seminyak, Bali, serving Athens-style street food, souvlaki and family-style sharing plates.
SignatureSouvlaki, House-made pita
