KAUM is an indonesian restaurant in Seminyak, Bali.
Editorially verified October 2, 2026 by Elliot Marsh, TableJourney editor. Source.
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Address: Jl. Petitenget No.51B, Seminyak, Badung, Bali 80361
Bambu serves dinner daily in a joglo pavilion beside a lily pond on Jl. Petitenget in Seminyak, Bali, with Indonesian dishes labelled by region of origin.
SignaturePepes ikan, Sate lilit, Slow-roasted betutu duck
Uma Garden is a wood-fire restaurant in an Umalas garden in Bali, cooking steaks, whole fish and house bread over charcoal, with live jazz on Tuesdays.
SignatureDry-aged steak, Whole fish, House-baked bread
Estia is a wood-fired Greek restaurant on Jl. Kayu Cendana in Seminyak, Bali, serving Athens-style street food, souvlaki and family-style sharing plates.
SignatureSouvlaki, House-made pita
Bambu serves dinner daily in a joglo pavilion beside a lily pond on Jl. Petitenget in Seminyak, Bali, with Indonesian dishes labelled by region of origin.
SignaturePepes ikan, Sate lilit, Slow-roasted betutu duck
Art Cafe Bumbu Bali serves only Balinese cooking in a Balinese-house setting on Jl. Pintas Siligita in Nusa Dua, Bali, from the Bumbu Bali team.
SignatureNasi campur, Rijsttafel
Uma Garden is a wood-fire restaurant in an Umalas garden in Bali, cooking steaks, whole fish and house bread over charcoal, with live jazz on Tuesdays.
SignatureDry-aged steak, Whole fish, House-baked bread
Estia is a wood-fired Greek restaurant on Jl. Kayu Cendana in Seminyak, Bali, serving Athens-style street food, souvlaki and family-style sharing plates.
SignatureSouvlaki, House-made pita
Pasir is a Mediterranean restaurant on Jl. Monkey Forest in Ubud, Bali, cooking fish and vegetables from local fishermen and farms in a sand-toned room.
SignatureOctopus carpaccio, Snapper crudo, Lamb kofta
The Warung at Alila Villas Uluwatu serves Indonesian and Balinese dishes from local ingredients in Pecatu, Bali, including a megibung platter for two.
SignatureTongkol gohu, Rendang Bunda Tatik, Sop buntut
