5 vegetarian spots in Mumbai our editors have eaten at, sorted by score. All dietary guides in Mumbai.
5 places
Order Panki on banana leaves and a faraali pattice.
Swati Snacks runs a pure-veg Gujarati menu in Tardeo. Panki on banana leaves, faraali pattice, seasonal aamras-puri. Three generations of the same family.
Order Saat dana khichdi and a glass of chaas.
Soam's Gujarati menu is fully vegetarian: saat dana khichdi, undhiyo, bhinda nu shaak and seasonal aamras. Three-generation family operation since 2005.
Order Filter coffee and a Mysore masala dosa.
Cafe Madras at Kings Circle is a Udupi pure-veg room since 1940. Filter coffee, idli, Mysore masala dosa and a vegetarian lunch thali on banana leaves daily.
Order Unlimited thali; come hungry.
A Rama Nayak's Udupi Shri Krishna Boarding has run an unlimited South Indian vegetarian thali in Matunga since 1942. Editor's TableJourney pick.
Order Channa bhatura with a hot fudge sundae to close.
Cream Centre opened at Chowpatty Seaface in 1958 as a vegetarian sweets-and-snacks counter. The channa bhatura is the canonical dish; the hot fudge sundae.
Nothing matches.
