Cook and Eat with a Local Family is a cooking class in Delhi.
Editorially verified September 27, 2026 by Elliot Marsh, TableJourney editor. Source.
Tip: Kishi Arora trained at the Culinary Institute of America, so ask for her pastry techniques alongside Kanan Bala's traditional recipes.
Day trip · 8 hours
• Spend time with local family. • Enjoy the Bullock cart ride to the agriculture fields and mango farms. • Pluck the fresh vegetables from the fields and learn the art...
3 hours
Cook an authentic Indian meal in a warm Delhi studio. Learn traditional techniques and enjoy a soulful, hands-on culinary experience with a local host.
4 hours
Join a vegan cooking class in Old Delhi and learn to create traditional Indian dishes with a local chef. enjoy a hands-on culinary experience. along with following meal.
Cooking in Delhi's class with Dr Chef Rajeev Goyal, president of the India Food Tourism Organisation, runs five to six hours in a Delhi home kitchen.
TipThe rate is ₹10,000 per guest, or ₹8,000 each for two or more; you can add or drop dishes, and meat dishes cost extra.
MasterChef.in has taught North Indian, Mughlai and South Indian cooking from chef Usha Agarwal's Defence Colony kitchen in Delhi since 2007.
TipPrivate one-to-one sessions run alongside the scheduled group classes; check the online calendar for the next open date.