Cooking Classes with Dr Chef Rajeev Goyal is a cooking class in Delhi.
Editorially verified September 27, 2026 by Elliot Marsh, TableJourney editor. Source.
Tip: The rate is ₹10,000 per guest, or ₹8,000 each for two or more; you can add or drop dishes, and meat dishes cost extra.
Day trip · 8 hours
• Spend time with local family. • Enjoy the Bullock cart ride to the agriculture fields and mango farms. • Pluck the fresh vegetables from the fields and learn the art...
3 hours
Cook an authentic Indian meal in a warm Delhi studio. Learn traditional techniques and enjoy a soulful, hands-on culinary experience with a local host.
4 hours
Join a vegan cooking class in Old Delhi and learn to create traditional Indian dishes with a local chef. enjoy a hands-on culinary experience. along with following meal.
MasterChef.in has taught North Indian, Mughlai and South Indian cooking from chef Usha Agarwal's Defence Colony kitchen in Delhi since 2007.
TipPrivate one-to-one sessions run alongside the scheduled group classes; check the online calendar for the next open date.
Delhi Food Walks hosts this workshop with Kanan Bala and her daughter Kishi Arora, cooking family recipes in a home kitchen with a terrace garden.
TipKishi Arora trained at the Culinary Institute of America, so ask for her pastry techniques alongside Kanan Bala's traditional recipes.