Day-by-day eating plans for Delhi. weekend classics, family routes, vegan plans, on-a-budget editions.
Day-by-day plans
Delhi weekend: Old Delhi to the tasting menu ★ 4.7
First-time visitor, two days2 days
A weekend that moves from the paratha lane and kebab houses of Old Delhi to the hotel tandoor at Bukhara, a South Indian breakfast and a modern Indian dinner.
Day 1: Saturday: parathas, Mughlai lunch, Bukhara dinner
Morning
Pt. Gaya Prasad Shiv Charan Paranthe Wale in Gali Paranthe Wali at 09:30 for deep-fried stuffed parathas, then hot jalebi at Old Famous Jalebi Wala on Dariba corner.
Afternoon
Lunch at Karim's in Gali Kababian by Jama Masjid from 13:00: mutton burra, then mutton qorma with sheermal. Walk it off through the sacks of the Khari Baoli spice market before it closes at 20:00.
Evening
Dinner at Bukhara in ITC Maurya from 19:30: Dal Bukhara, a tandoor kebab and naan as wide as the table, eaten with your hands.
Day 2: Sunday: dosa breakfast, Punjabi village lunch, modern Indian dinner
Morning
Saravana Bhavan off Janpath opens at 07:00; order the ghee paper roast masala dosa and a pot of filter coffee.
Afternoon
Lunch at Kikli in Connaught Place from 13:00: the dal slow-cooked overnight on the hara, kathal takatak and toonhi roti.
Evening
Dinner at Indian Accent in The Lodhi from 19:00 for the chef's tasting menu, then a nightcap at Upstairs, the bar above the dining room.
A weekday eating through Old Delhi ★ 4.6
Street-food lovers on a budget, one day1 day
One long day of Old Delhi eating on a small budget: chole bhature, dahi bhalla, kulfi, stuffed naan and a kebab supper by Jama Masjid.
Day 1: Weekday: from chole bhature to seekh kebabs
Morning
Chole bhature at Sita Ram Diwan Chand in Paharganj from 08:00, then a rickshaw to Chandni Chowk for dahi bhalla at Natraj Dahi Bhalle Wala after it opens at 10:30.
Afternoon
Kulfi stuffed into whole fruit at Kuremal Mohan Lal Kulfi Wale near Chawri Bazar, a stuffed naan with dal makhani at Kake Di Hatti on Church Mission Road, then the Khari Baoli spice market.
Evening
Seekh kebabs straight off the grill at Qureshi Kabab Corner by Jama Masjid from 18:00, and a plate of badam pasanda with khameeri roti at Al Jawahar on Matia Mahal Road.
Vegetarian Delhi in a day ★ 4.4
Vegetarian traveller, one day1 day
A vegetarian day across New Delhi: a South Indian breakfast, the free langar at Gurdwara Bangla Sahib, mithai in Sunder Nagar and a temple dinner.
Day 1: South Indian breakfast, langar lunch, temple dinner
Morning
Naivedyam in Connaught Place opens at 09:00: a masala dosa or vegetable korma with Malabar parotta.
Afternoon
Join the free vegetarian langar at Gurdwara Bangla Sahib, served until 15:00, then take a cab to Nathu's Sweets in Sunder Nagar Market for chaat and a box of mithai.
Evening
Dinner at Govinda's in the ISKCON temple complex at East of Kailash, open until 22:00.
Cook an authentic Indian meal in a warm Delhi studio. Learn traditional techniques and enjoy a soulful, hands-on culinary experience with a local host.
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Join a vegan cooking class in Old Delhi and learn to create traditional Indian dishes with a local chef. enjoy a hands-on culinary experience. along with following meal.