Andechs (Monastery brewery), Food Day Trips in Munich

Andechs (Monastery brewery) ★ 4.7

Andechs (Monastery brewery) is a food day trips in Munich.

Andechs Monastery, on the Holy Hill above Lake Ammersee, has brewed Andechser beers for 500+ years; the Bräustüberl beer hall pours Doppelbock.

Editorially verified May 20, 2026 by Lewis Vaughan, TableJourney editor. Source.

Last verified2026-05-20

More food day trips in Munich

Tegernsee (Lake town, Bavarian Alps) ★ 4.5

Lake Tegernsee, an hour south of Munich, is officially designated a Genussort (place of culinary enjoyment), 200+ restaurants between the lake's two shores.

Freising (Weihenstephan brewery) ★ 4.5

Freising, half an hour north of Munich, is home to Bayerische Staatsbrauerei Weihenstephan, the world's oldest continuously operating brewery (since 1040).

Salzburg (Austria) ★ 4.6

Salzburg, 1.5 hours by train from Munich, has its own Old Town and the Augustiner Bräustübl Mülln, a 17th-century monastery beer hall that still pours.

Garmisch-Partenkirchen (Alps) ★ 4.3

Garmisch-Partenkirchen at the foot of the Zugspitze, Germany's highest mountain, is the Alps day trip from Munich, mountain inns serve Käsespätzle.

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