What to order at Maison Delaunay

The dish to know
Galette-saucisse
Editor tip
Match days only around the stadium; on Saturday mornings the same ritual runs at the Marché des Lices stands.
CuisineStreet food
Price
NeighborhoodCleunay
HoursStade Rennais home match days at Roazhon Park
The dishGalette-saucisse
Last verified

Tip: Match days only around the stadium; on Saturday mornings the same ritual runs at the Marché des Lices stands.

Location

Address: Roazhon Park, Route de Lorient, 35000 Rennes

More street food in Rennes

La Crêpe au Chat ★ 3.8

Street foodSaint-HélierTue-Thu 07:30-15:00; Fri 07:30-19:00

La Crêpe au Chat rolls takeaway galettes and a €3.70 galette-saucisse on Rue Saint-Hélier in Rennes, a counter stop between the station and the Vilaine.

Try: Galette-saucisse and takeaway galettes

Tip: A five-minute walk from the station makes this the galette-saucisse to grab before a TGV.

Crêpe House ★ 3.8

Street foodCentreTue-Sat 11:30-22:30; Sun 16:00-22:00

Crêpe House serves €3.50 galette-saucisse on Place du Champ Jacquet in Rennes, under the leaning half-timbered facades of the old town's photo-op square.

Try: Galette-saucisse

Tip: Eat it standing on the square facing the crooked 17th-century houses; this is the postcard version of the ritual.

Le Saint-Hélier ★ 3.7

Street foodSaint-HélierGalette-saucisse service Sun 10:00-17:00

Le Saint-Hélier is a bar-tabac-PMU on Rue Saint-Hélier in Rennes that griddles €3.50 galette-saucisse, the workers-cafe version of the city's street food.

Try: Galette-saucisse

Tip: Sunday is the day for the galette-saucisse here, 10:00 to 17:00, with the horse racing on the screens.

Aux Caprices de Suzette ★ 3.9

Street foodSaint-GeorgesMon-Fri 07:30-19:30; Sat 08:00-19:00

Aux Caprices de Suzette on Rue Vasselot in Rennes plates La Rennaise, a galette-saucisse with emmental, onions and old-style mustard, or hands it over to go.

Try: La Rennaise galette-saucisse

Tip: La Rennaise runs €12.30 on the menu; take the plain galette-saucisse away if you want the street ritual rather than a plate.

Madame Claude ★ 3.9

Street food€€CentreTue-Sun 10:00-18:00

Madame Claude on Rue de Penhoët in Rennes reworks the galette-saucisse as La Vigneronne, its sausage cooked down in red wine, folded into a paper cone.

Try: La Vigneronne galette-saucisse

Tip: Order the Vigneronne for the revisited version, around €11; purists should stick to the plain sausage from the market stands.

La Robiquette ★ 4.0

Street food€€CentreTue-Sat, lunch and dinner

La Robiquette in Rennes takes its name from the galette-saucisse's original nickname and plates a €16 seasonal bistro version built on Breton sausage.

Try: Seasonal bistro galette-saucisse

Tip: The garnish changes with the season; this is the dressed-up sit-down reading of the street classic.

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