Crêperie la Ville d'Ys is a street-food stop in Saint Georges, Rennes.
Editorially verified August 22, 2026 by Lewis Vaughan, TableJourney editor. Source.
Tip: Closed Sunday and Wednesday evening; Rue Saint-Georges is the restaurant strip, so come at lunch when it is calmer.
Address: 5 Rue Saint-Georges, 35000 Rennes
Crêperie au Marché des Lices sits on the Lices market square and serves the Robiquette, a galette-saucisse with emmental, onions and mustard.
Try: La Robiquette galette-saucisse
Tip: The Robiquette runs €11.90; it opens at noon, so lap the Saturday market first and come back once the stalls have packed up.
Le Lapin Noir flips fully plant-based burgers on Rue du Vau Saint-Germain in Rennes, falafel, tofu and seasonal-vegetable patties from €10.90 with fries.
Try: Vegan falafel burger
Tip: The €10.90 house burger with chive yogurt and barbecue sauce is the order; Saturday runs non-stop service.
Little Délirium Café pours Belgian beer near the station in Rennes and keeps a €3.50 galette-saucisse on the counter, the bar-snack take on the local classic.
Try: Galette-saucisse
Tip: One of the few places to pair the galette-saucisse with a serious beer list rather than cider.
BioCrêp griddles organic galette-saucisse inside the Halles Centrales of Rennes, €3.50 for the plain classic from carefully chosen artisan sausages.
Try: Galette-saucisse
Tip: Order it nature with onion confit at most; ketchup on a galette-saucisse is a local heresy.
Le Plaisir du Breton is one of the named galette-saucisse stands working Roazhon Park in Rennes, rolling the grilled-sausage classic for the match-day crowd.
Try: Galette-saucisse
Tip: It is a roving stand, not a shop; find it outside Roazhon Park on Stade Rennais match days and around the markets.
Maison Delaunay grills galette-saucisse at Roazhon Park in Rennes, a stand the stadium crowd queues at for the pre-match sausage in buckwheat.
Try: Galette-saucisse
Tip: Match days only around the stadium; on Saturday mornings the same ritual runs at the Marché des Lices stands.
