Le Four à Bois is a bakery in Cathedrale, Reims.
Editorially verified September 29, 2026 by Elliot Marsh, TableJourney editor. Source.
Tip: The shop also sells takeaway drinks and runs a catering service; closed Sunday and Monday, so buy weekend bread by Saturday.
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Address: 100 Rue Chanzy, 51100 Reims
Boulangerie Pauline bakes sourdough in a wood-fired oven on Rue de Vesle in Reims, with the Paulinette baguette and seasonal fruit tarts in the pastry case.
Worth the queueLa Paulinette, the house baguette
TipSpecial breads often come out of the oven late on Thursday and Friday morning, so arrive then; the shop is closed on Sundays.
La Panacée bakes organic sourdough on Rue de Magneux in Reims, with a bread calendar that changes by day, ancient grains and loaves from low-gluten flours.
Worth the queueByzance, a loaf with apples, figs and poppy seeds
TipThe shop closes at weekends and shuts for a break in the afternoon, so buy bread Monday to Friday, morning or after 16:00.
La Boîte à Pain sells flan, raspberry cake and sourdough loaves on Avenue Jean Jaurès in Reims, open Tuesday to Sunday from 06:30 until 20:00.
Worth the queueFlan à l'ancienne, the old-style baked custard tart
TipThe flan often sells out before midday, so go in the morning; the shop is closed on Mondays.
Pâtisserie Waïda has served pastries and tea for three generations on Place Drouet d'Erlon in Reims, in a room of Art Deco mosaics and stained glass.
Worth the queueChampagne Rosé entremet, with raspberry sponge and rosé champagne mousse
TipThe tea room serves homemade Valrhona hot chocolate, and the shop opens on Sunday in two services, morning and late afternoon.
Le Macaron Bleu bakes bread, macarons and layer cakes at Bezannes on the edge of Reims, and took the Meilleure Galette de la Marne title again in 2026.
Worth the queueGalette des rois, named best in the Marne in 2026
TipA 24-hour bread dispenser stands nearby for when the shop is shut, and layer cakes and number cakes can be ordered for events.
Maison Fossier sells biscuits roses de Reims, the pink biscuits it has made since 1756, from its factory shop in the La Neuvillette district of Reims.
Worth the queueBiscuit rose de Reims, the twice-baked pink biscuit
TipThe historic Fossier shop is at 25 cours Jean-Baptiste Langlet, near the cathedral; this factory shop is in the La Neuvillette district of Reims.
