Fougasse de Menton is the sweet fougasse of Menton, a Provencal bread flavoured with almond dragees and orange blossom, sold in the town's bakeries.

French Wikipedia describes fougasse as a Provencal flat bread whose name comes from the Latin panis focacius, a bread baked on the hearth or under ashes; most are savoury, and the fougassette of Grasse is lightly enriched and scented with orange blossom. A Menton guide describes the fougasse mentonnaise as a sweet variant of the Provencal fougasse, with almond dragees and orange blossom essence in the dough, sold in Menton's bakeries in the morning. It is a speciality of Menton, east of Nice along the coast.

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