La Table des Chefs ★ 4.4
La Table des Chefs is the cooking school attached to Le Petit Jardin on Rue Jean Jacques Rousseau, taught by the brigade running the group's Ecusson kitchens.
Hands-on cooking classes in Montpellier that teach something you’ll cook again at home.
Hands-on cooking classes in Montpellier that teach you something you will actually make again at home.
La Table des Chefs is the cooking school attached to Le Petit Jardin on Rue Jean Jacques Rousseau, taught by the brigade running the group's Ecusson kitchens.
Les Ateliers d'Arthur teaches from a fully equipped kitchen on Rue Gerhardt, running open adult classes plus team-building and hen-party sessions.
Les Ateliers de Cuisine Cortese runs a year-round themed programme from Mauguio east of Montpellier, the longest-established cooking school in the metro area.
La Fabic teaches classical French cooking and patisserie on three-hour slots at Mauguio, and runs full CAP qualification training in the same kitchens.
Cocottes Gourmandes teaches southern French home cooking at Castelnau-le-Lez, chef Marion running dessert classes, tapas evenings and cocktail workshops.