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EUR 35 to EUR 45 per personBrunchSunday buffet brunch
Mama Shelter Marseille in the 6e runs a Sunday-only buffet brunch in the main restaurant from noon to 4pm, savouries, sweets, charcuterie, pastries and fruit.
OrderThe full buffet with charcuterie, pastries and fruit juices
TipReservation only for the brunch; the rooftop bar above is no-reservations.
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EUR 12 to EUR 20BrunchAustralian-style all-day breakfast
Coogee in Marseille's 5e was the first Australian-style breakfast room in the city, smoothies, toasts, burrata and granola from 8am, flat whites.
OrderEggs Benedict on sourdough with a flat white
TipWalk-in only; the Saturday morning queue moves fast.
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EUR 18 to EUR 25BrunchVegan brunch
De Bon'heur Cafe in Marseille's 5e on Boulevard Baille is the city's vegan brunch room, seasonal plant-based plates Saturday and Sunday with coffee.
OrderThe seasonal vegan brunch plate with the morning's coffee
TipBook ahead for weekend brunch; the small room fills before 11am.
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EUR 8 to EUR 18BrunchPlant-based pastries brunch
Oh Faon in Marseille's 6e on Rue Edmond Rostand runs a plant-based brunch counter Friday and Saturday morning, croissants, pain au chocolat and pain suisse.
OrderCinnamon brioche with a vegan latte on Friday or Saturday morning
TipFriday and Saturday are the heavy pastry days; the cafe corner is the seat.
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EUR 16 to EUR 26BrunchProvencal brunch on the terrace
Le Cafe de l'Abbaye in Marseille's 7e opens its terrace for a Provencal brunch on weekends, eggs with Provencal vegetables, charcuterie boards and the daily.
OrderEggs with Provencal vegetables and a glass of rose at noon
TipWalk-in only on weekends; the terrace looks at the Vieux Port.
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EUR 12 to EUR 22BrunchCounter brunch with the deli shelves
Epicerie L'Ideal in Marseille's 1er Noailles runs a counter brunch with Julia Sammut's deli on the shelves, plates built each morning from the imported.
OrderThe daily counter lunch with Bordier butter on sourdough
TipWalk-in; closed Sunday and Monday; the dinner-only room across the street is for evening.